Cooking Class: Master Florentine Steak Art

Master the art of Florentine steak with a local chef. Join our exclusive cooking class in Florence and dazzle your friends with your culinary skills.

Duration: 4 hours
Cancellation: 24 hours
Highlights
  • Via Mozza, 3 - Experience an exclusive cooking class in Florence! Discover how to make the renowned Bistecca alla Fiorentina with guidance from a professional chef. Begin your journey in the historic center, and if you opt for the morning tour, explore the Sant’Ambrogio Market, a local treasure brimming with fresh ingredients, Tuscan flavors, and…
What's Included
  • Expert local chef
  • Water
  • Unlimited wine
  • Necessary ingredients for dish preparation
  • Small group tour
  • 1 kg of Florentine steak for every two people
  • Professional Grill
  • Use of apron and cooking utensils
  • Exclusive Private Cooking Location in the Heart of Florence
  • Lunch or dinner depending on the selected departure
  • Visit of Sant’Ambrogio…
What's Not Included
  • Visit of Sant’Ambrogio Market in the afternoon tour and on Sudays
Meal Options
  • Typical Tuscan Bruschettas
  • Fiorentina Steak
  • Cantucci and Vinsanto
  • Unlimited Wine - Taste the best Chianti red wines in town!
Additional Information

Join an exclusive cooking class in the center of Florence and master the art of preparing a Florentine-style beefsteak under the guidance of a local expert chef. Earn the title of MasterSteak and impress your friends with a perfectly cooked Fiorentina when you get back home!

This tour is unique in offering such an experience, so don’t miss the chance to discover one of the secrets of Tuscan cuisine!

Location
Via Mozza, 3
Via Mozza
10:00 AM TOUR WITH MARKET: Meeting Point at Coffee Mantra, Borgo La Croce 71 Red 5:00 PM TOUR WITHOUT MARKET: Meeting Point at Ciao Foodies Hub, Via Mozza 3 Black NOTE: On SUNDAYS and BANK HOLIDAYS, the market is closed, so the 10:00 AM tour will also depart from Ciaofoodies Hub, Via Mozza 3 Black
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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up to 8 guests
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April 2025
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