• Via dei Cipressi Torre, 8 - Visit farm, cellar, vineyards & cooking!
  We find ourselves in Florence and I’ll take you by van to my organic farm, in a tuscan countryside area, very charming, surrounded by olive trees and vineyards, located in “Fucecchio”, about 35 minutes from Florence. We visit the cellar where I produce organic, we taste organic red wines directly from the barrel.
  You will meet our domesticated pork, walk among the olive trees and collect aromatic herbs: oregano, dill, thyme, rosemary, and sage that are essential to complement and enlighten our meals, we will teach you how to recognise and harvest each of them.
  We learn how to make homemade fresh pasta like tagliatelle and ravioli with flour and eggs. We teach you the little Italian secret, then we’ll eat together with the wine bottled by us in a fresh patio in summer or in our old style kitcken lightned by a fire place in winter.
  During the experience, you will have the opportunity also to taste olive oil produced by us. After the meal we serve a little dessert with limoncello and coffee.

The return is by van back to the meeting point in Firenze.

• Lunch included
• Comfortable travel with in-vehicle air conditioning
• Apron provided

• Ravioli & Fettuccine - Ravioli with ricotta, parmesan and spontaneous herbs and fettuccine with tomato sauce
• chocolate cake - Cake with chocolate, butter, sugar and biscuit