Master chocolate tempering and shell molding in our hands-on class. Create, fill, and seal your own Belgian chocolate pumpkin. Smash it open at home.
Master chocolate tempering and shell molding in our hands-on class. Create, fill, and seal your own Belgian chocolate pumpkin. Smash it open at home.
- 400 N Hogan St - Discover the skill of chocolate tempering. Create a chocolate pumpkin mold and fill it with your preferred candies. Bring it home and break it open to savor all the delightful spooky treats.
- 400 N Hogan St - Discover the skill of chocolate tempering. Create a chocolate pumpkin mold and fill it with your preferred candies. Bring it home and break it open to savor all the delightful spooky treats.
- One chocolate pumpkin filled with candy per person.
- One chocolate pumpkin filled with candy per person.
- Lunch
- Lunch
An expert confectioner will guide participants in mastering the skill of hand tempering chocolate. Guests will have the opportunity to explore our candy shop and select from a wide variety of candies to fill their pumpkins. Discover the technique of shell molding by creating a chocolate pumpkin, filling it with your selected candies, and sealing it with…
An expert confectioner will guide participants in mastering the skill of hand tempering chocolate. Guests will have the opportunity to explore our candy shop and select from a wide variety of candies to fill their pumpkins. Discover the technique of shell molding by creating a chocolate pumpkin, filling it with your selected candies, and sealing it with chocolate. Participants can take home their chocolate pumpkin along with a wooden hammer to break it open. All pumpkins are crafted using smooth Belgian milk chocolate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
