Immerse yourself in the flavors and traditions of Rajasthani cuisine with a private market tour and cooking session in Jaipur. Learn to cook vegetarian dishes and indulge in a delicious meal with a local family.
Immerse yourself in the flavors and traditions of Rajasthani cuisine with a private market tour and cooking session in Jaipur. Learn to cook vegetarian dishes and indulge in a delicious meal with a local family.
- Jaipur - This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Start your Rajasthani culinary journey with a visit to the local street market. Discover local, seasonal produce and purchase a few Rajasthani ingredients for your cooking class. Return to Shalini’s home and together with her…
- Jaipur - This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Start your Rajasthani culinary journey with a visit to the local street market. Discover local, seasonal produce and purchase a few Rajasthani ingredients for your cooking class. Return to Shalini’s home and together with her mother-in-law, learn to cook a vegetarian, Rajasthani meal. After cooking, share the meal you helped prepare with Shalini and her family at the dining table. Your meal will also include additional dishes prepared in advance by Shalini and her family.
- Private market tour and cooking class with host Shalini
- All taxes, fees, and handling charges included
- Complimentary non-alcoholic beverages
- Enjoy a homecooked meal
- Dinner provided
- Gratuities covered
- Private market tour and cooking class with host Shalini
- All taxes, fees, and handling charges included
- Complimentary non-alcoholic beverages
- Enjoy a homecooked meal
- Dinner provided
- Gratuities covered
- Hotel pickup and drop-off
- Hotel pickup and drop-off
- Bhindi masala (okra) or baingan bhartha (eggplant) - Seasonal Indian vegetable
- Dal (lentils cooked in Indian spices)
- Steamed rice
- Indian bread like rotis or mattar paratha (flatbread stuffed with peas)
- Kheer (Indian rice pudding)
- Bhindi masala (okra) or baingan bhartha (eggplant) - Seasonal Indian vegetable
- Dal (lentils cooked in Indian spices)
- Steamed rice
- Indian bread like rotis or mattar paratha (flatbread stuffed with peas)
- Kheer (Indian rice pudding)
Join your friendly host Shalini at her residence before proceeding to the local marketplace for an exclusive tour. During this tour, you will familiarize yourself with basic ingredients used in Indian cuisine and local, seasonal produce. While strolling through the market with Shalini, you will fetch a few ingredients that will be used in your upcoming…
Join your friendly host Shalini at her residence before proceeding to the local marketplace for an exclusive tour. During this tour, you will familiarize yourself with basic ingredients used in Indian cuisine and local, seasonal produce. While strolling through the market with Shalini, you will fetch a few ingredients that will be used in your upcoming cooking lesson.
Following your market exploration, team up with Shalini and her mother-in-law in their respective home kitchen situated in Jaipur and master the art of cooking traditional vegetarian Rajasthani recipes. These recipes will later be relished post your cooking lesson. You may learn to prepare baingan ka bharta (eggplant dish) or another seasonal vegetable, Indian bread like rotis or mattar paratha (spiced mashed peas stuffed whole wheat flatbread), and a dessert such as kheer (rice pudding), before sharing the prepared meal with Shalini and her gleeful family seated at their dining table.
This is an exceptional chance to gain insight into Rajasthani food and culture from warm-hearted locals during an engaging hands-on cooking encounter!
- Menu may vary depending on the season
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Private, personalized experience
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
