Discover the secrets of making the perfect cup of coffee in this day-long professional barista training course in Johannesburg. From espresso pouring to milk dynamics, learn from expert baristas and get hands-on experience with an espresso machine.
Discover the secrets of making the perfect cup of coffee in this day-long professional barista training course in Johannesburg. From espresso pouring to milk dynamics, learn from expert baristas and get hands-on experience with an espresso machine.
- 28 6th St - With everything a home barista needs, you’ll be guided by one of the best barista trainers in South Africa. This 7hr course covers everything you need to know to get started, it covers both the theory behind the perfect cup as well as practical coffee-making skills. Whether you’re taking a solo flight on your journey to barista-hood or…
- 28 6th St - With everything a home barista needs, you’ll be guided by one of the best barista trainers in South Africa. This 7hr course covers everything you need to know to get started, it covers both the theory behind the perfect cup as well as practical coffee-making skills. Whether you’re taking a solo flight on your journey to barista-hood or you and a few buddies are making a fun day of it, this one-day Home Barista Course is the ideal way to learn something new and enjoy yourself at the same time.
- All course materials including milk and coffee
- Espresso Coffee machine tuition
- All course materials including milk and coffee
- Espresso Coffee machine tuition
- Cappuccino - A cappuccino is an espresso-based coffee drink that originated in Italy, and is traditionally prepared with steamed milk foam
- Cappuccino - A cappuccino is an espresso-based coffee drink that originated in Italy, and is traditionally prepared with steamed milk foam
Ever been curious about the art of crafting the ultimate espresso? Is it the coffee beans, the milk, or the prowess of the barista?
You’ll get acquainted with the hidden techniques of expert baristas, acquiring knowledge about espresso brewing, milk texturing, and how to avoid scorching the milk in your latte.
Plus, you’ll have the exciting opportunity to operate a real espresso machine.
Ever been curious about the art of crafting the ultimate espresso? Is it the coffee beans, the milk, or the prowess of the barista?
You’ll get acquainted with the hidden techniques of expert baristas, acquiring knowledge about espresso brewing, milk texturing, and how to avoid scorching the milk in your latte.
Plus, you’ll have the exciting opportunity to operate a real espresso machine.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
