• Natural History Museum of Meteora & Mushroom Museum - Snug space offering educational exhibits & dioramas with stuffed birds, forest animals & mushrooms.

• Tasting of local seasonal organic fruits and Soutzouki delicacy
• Wine tasting experience
• Sampling of diverse mushroom varieties
• Enjoyment of three distinct varieties of traditional pies
• Comfort of in-vehicle air conditioning
• Savoring local cheeses
• Indulging in authentic Greek yogurt with local honey and walnuts
• Knowledgeable guide throughout the tour

• Entrance fees
• Tips

Meteora is not just a remarkable UNESCO World Heritage site, it’s also an ideal spot for culinary enthusiasts. If you have a penchant for sampling native flavours off the beaten path, dining at local’s favourite spots, or touring regional wineries to learn about Meteora’s wines, then this tour is tailored for you. Delve into Meteora’s picturesque countryside with a native English-speaking guide who will acquaint you with the region’s vibrant flavours, deep-rooted history, and cultural practices.

Embark on this exceptional, private gastronomic and wine expedition to uncover the richness of the tantalising local cuisine. Savour a sunrise stroll around the city of Kalambaka and an afternoon scenic drive around the Meteora-surrounding communities replete with roadside fruit vendors. Partake in a tasting of superior local wines, homemade sausages and superb quality meats, indigenous cheese, yoghurt, honey, authentically home-crafted sweets, traditional soutzouki crafted from raw grape juice and nuts, or sample tsipouro.

• Please notice that extra charges may apply per person or in total of the group for pick-ups from hotels- villas- airbnb outside the proximity of our tour selected pick route. In that case we can provide round trip transfer for customer(s) convenience ad-hoc quoted as per location of customer(s)’ property. In case of Trikala city there will be an extra charge of 45 euro per tour.

For a full refund, cancel at least 24 hours before the scheduled departure time.