Learn to bake traditional sourdough bread from Karia village. Easy, modern methods for a healthy, yeast-free loaf. Join our home cooking class today.
Learn to bake traditional sourdough bread from Karia village. Easy, modern methods for a healthy, yeast-free loaf. Join our home cooking class today.
- Karsaniko Kentima - We meet in the morning to start working with our sourdough starter. I will give you a bit of theory as well. As I prepared an extra sourdough in advance, we start kneading the dough without waiting a long time. We will also have tea/coffee or homemade wine and try homemade bread made by me while baking. My mission is to show…
- Karsaniko Kentima - We meet in the morning to start working with our sourdough starter. I will give you a bit of theory as well. As I prepared an extra sourdough in advance, we start kneading the dough without waiting a long time. We will also have tea/coffee or homemade wine and try homemade bread made by me while baking. My mission is to show the simplicity of baking sourdough authentic bread and adapting it to your daily schedule:)
![](https://media-cdn.tripadvisor.com/media/attractions-splice-spp-720x480/0a/f6/a2/04.jpg)
- Professional Photo-shooting of the day
- All taxes included
- Tea and coffee
- Home-made local wine
- Professional Photo-shooting of the day
- All taxes included
- Tea and coffee
- Home-made local wine
- Gratuities
- Gratuities
- Rustic Karsaniko Bread - Sourdough bread according to the traditional recipe of Karia village in Lefkada,
- Rustic Karsaniko Bread - Sourdough bread according to the traditional recipe of Karia village in Lefkada,
In this cooking class, you’ll learn to bake delicious traditional sourdough bread, a recipe passed down through generations of housewives in Karia village, Lefkada. The method has been updated for modern kitchen appliances, making it simple to incorporate into your daily routine. Baking fresh, homemade bread is not only a memorable experience but also a healthy habit, as it contains no yeast.
In this cooking class, you’ll learn to bake delicious traditional sourdough bread, a recipe passed down through generations of housewives in Karia village, Lefkada. The method has been updated for modern kitchen appliances, making it simple to incorporate into your daily routine. Baking fresh, homemade bread is not only a memorable experience but also a healthy habit, as it contains no yeast.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.