This tour offers a cooking class at a local home in Cochin. Learn about the key ingredients used in preparing a South Indian meal that is typical of the state of Kerala. Prepare a meal with your hosts and then enjoy it with them.
Highlights
- A typical home in Cochin
- A traditional Malayalee meal
- Interaction with your hosts
- Kochi - You will be picked up from your hotel at the pre-appointed time and driven to your host’s residence.
The cooking session will be led by the lady of the house. Typically, the menu includes a starter such as string hoppers or fried fish followed by vegetables, chicken curry, rice and rice pancakes. The menu varies based on the season and what is available in the market.
While this is not a cooking class conducted by professionals, you will find yourself learning a lot about Malayali cuisine because of the interactive and friendly nature of the session. This tour also provides a chance to visit a local home and find out about daily life in the city.
If you do not wish to participate in the cooking and prefer to only watch and photograph (or just talk and eat!), that is fine as well. If there is something specific that you would like to learn, please let us know in advance and we will check whether it is feasible.
The cooking session takes between 60 - 90 minutes, after which you will eat the meal prepared with your hosts.
After the meal you will be driven back to your hotel.
- 02 bottles of mineral water per person
- Local English speaking guide
- Transport by private air-conditioned vehicle
- Lunch or dinner, as opted
- Hotel pick-up and drop-off
- Food and drinks, unless specified
- Gratuities
- Malayali Cuisine
- Vegetarian option is also available. Please indicate preference at time of booking.
- Please advise any specific dietary requirements at time of booking.
- The class is conducted daily for lunch or dinner, depending on availability of the hosts.
- Children must be accompanied by an adult
For a full refund, cancel at least 24 hours before the scheduled departure time.
