Immerse yourself in the vibrant flavors of Cambodian cuisine with a Siem Reap cooking class. Explore a local market, learn about traditional ingredients, and cook a delicious meal with a local chef.
Immerse yourself in the vibrant flavors of Cambodian cuisine with a Siem Reap cooking class. Explore a local market, learn about traditional ingredients, and cook a delicious meal with a local chef.
- 42 Baldrey Rd - We will pick you up at your hotel 30 minutes before the tour starts (Morning: 9:30am, Afternoon: 3:30pm) for the Cambodia Local’s Market Experience. Discover the authentic Cambodian market atmosphere, which is quite different from supermarkets. Our first stop will be a local market where you can observe how locals sell their…
- 42 Baldrey Rd - We will pick you up at your hotel 30 minutes before the tour starts (Morning: 9:30am, Afternoon: 3:30pm) for the Cambodia Local’s Market Experience. Discover the authentic Cambodian market atmosphere, which is quite different from supermarkets. Our first stop will be a local market where you can observe how locals sell their products.
After exploring the herbs and ingredients in my kitchen and small organic garden, we’ll cook and enjoy a meal together. Please note that this is a local cooking class and will feel more like a dinner party. I’ll prepare each dish while explaining the ingredients and steps in detail. You can participate or simply watch and ask questions.
• 3-hour cooking class in a local house in Siem Reap
• Enjoy a local beer or soft drink
• 2-course meal and 1 Cambodian dessert
• Hotel pickup and drop-off by tuk-tuk included
• Small-group tour or private tour upon request.
- Private transportation
- Bottled water
- Dinner
- Private transportation
- Bottled water
- Dinner
-
Fresh Spring Roll - Cambodian Spring Roll Skin Roll with Vegetable
and Chicken Served with Spring Roll Dressing -
Tonel Sap Fish Amok - Tonle Sap Fish Or Chicken with Khmer Spices and Coconut Gravy, Served with Steamed Rice.
-
Pumpkin custard - Whole pumpkin steam with coconut , egg and sugar.
-
Fresh Spring Roll - Cambodian Spring Roll Skin Roll with Vegetable
and Chicken Served with Spring Roll Dressing -
Tonel Sap Fish Amok - Tonle Sap Fish Or Chicken with Khmer Spices and Coconut Gravy, Served with Steamed Rice.
-
Pumpkin custard - Whole pumpkin steam with coconut , egg and sugar.
We will pick you up at your hotel for an authentic Cambodian market experience, showcasing the traditional selling style distinct from supermarkets. Our first stop will be a local market, where you’ll observe how locals sell their products.
After exploring the market, we’ll head to my kitchen and small organic garden to play with herbs and ingredients….
We will pick you up at your hotel for an authentic Cambodian market experience, showcasing the traditional selling style distinct from supermarkets. Our first stop will be a local market, where you’ll observe how locals sell their products.
After exploring the market, we’ll head to my kitchen and small organic garden to play with herbs and ingredients. Together, we’ll cook and enjoy a meal. Please note that this is a local cooking class, resembling more of a lunch or dinner party. I’ll prepare each dish while explaining the ingredients and steps in detail. You can choose to assist or simply watch and ask questions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.