Outstanding Cooking Class - This was an incredible experience! The attention to details far exceeded expectations. Ms. Than Chandy arranged our ride and was helpful throughout the class. We had a lovely market tour with Mr. Bun Lengkou who is well traveled and culturally knowledgeable. We learned so much from Chef Kao Koytong and prepared four local dishes including amok to our delight. The staff was so fun, they joked among themselves and Us. We had a wonderful time. I highly recommend this class.

Incredible Cooking Experience - From start to finish, this class was a complete joy. Prior to booking the experience, our questions were answered by the point of contact, Teng. Teng’s communication was prompt and the scheduling was seamless. Our tuk-tuk driver was accompanied by our host for the day, Mollika, who works with the Reveal Angkor Hotel Siem Reap. Even though she is your host, she makes you feel like you have been friends for life within a few minutes. When we first met her, she was beaming with a huge smile and so excited to share information on the local area and the local market we first visited. She took us through the market, explaining the history, as well as the daily ins and outs of the market. We also learned a great deal about the ingredients we would be cooking with. Following our visit to the market, we headed to the hotel where our cooking class was set up with a beautiful spread of food and our awesome teacher, Chef Chanreah. They kindly allowed us a moment to take it all in, snap some photos, and showed us the quaint garden where some of the ingredients are grown. They provided us with a refreshing glass of water and assembled us in our very own Chef’s hat and apron. Lyha, another kind soul, explained the dishes we were about to prepare and we were off. Chef Chanreah was so patient and kind while showing us all of the proper techniques with which to prepare the dishes. Mollika was there the entire time to help translate and give us more history and information on the food we were preparing. Mollika even told us that the Beef Lok Lak, a traditional Khmer dish, is often prepared by parents for their children as an expression of love for them. Alicia and I looked at each other and jokingly noted that our parents had never cooked it for us. All in all, we prepared Chicken Banana Salad, Beef Lok Lak, Fish Amok, and a Banana Delight dessert. Once we completed the dishes, they sat us down at a beautifully set table and allowed us to enjoy our creations. Upon finishing our four-course meal, we were stuffed and completely satisfied. Just when we thought we were done, Mollika and Lyha presented us with our certificates of completion AND the recipes and ingredients for everything we had made. It was a great touch and a memory we are sure to hold on to. We then left the hotel and made our way back to our accommodations and couldn’t stop talking about the experience the entire way home. The day after our class, Teng followed up again to make sure we had a wonderful time. We most certainly did!

Foodies delight - The staff are attentive and the food was amazing 👍thanks for the memory. With the recipe the food will be cooked in our home in Australia. Certificate is a nice touch.

Very enjoyable cooking lesson. - If you want an evening out of the ordinary, you should take this cooking class. Excellent instruction at a very delicate venue and by very friendly staff, and the meal we made ( 4 course dinner) turned out to be very delicious. It is highly rekomended.

Cooking class at Reveal Angkor Hotel - These guys are awesome. We arrived and was treated by Teng who explained what we where doing, then went to the local market and Den guided us throughout the market tell us about fruit and spices we have never seen before........... The cooking class itself was totally amazing, we has 2 chefs from the hotel restaurant, they where awesome. This is perfect for both the inexperienced and the experienced cooks, when I am back in Siem Reap I will definitely be back again............................................ SERIOUSLY MUST DO IF YOU ARE IN SEIM REAP

Best experience with wonderful chef - My first best experience for do cooking class. It was joyful and memorable. Chef was excellent and helpful. I really enjoyed it, highly recommend !

Cooking my Favorite Cambodian Foods! - The class offered nice flexibility as I was the only student - so I was able to prepare exactly what I preferred. Quality of ingredients was top notch and quantity was plentiful. Good pro-health precautions were taken with ample gloves, fresh plates, cutting boards and knives. Class is held in outdoor patio setting - no a/c so early morning class is good. I believe it lasted about 2 hours total.

Pleasant experience!! - We did banana salad, beef lok lak, fish amok, and banana delight. We had 2h of fun, cooking khmer food. All the staff was very nice to us!! And we had a certificate at the end!! Lunch was great :)

Highly recommend this cooking class - I signed up for this cooking class on one of the last days I was in Siem Reap and I must say it was a very pleasant experience. I was the only one who signed up (yeah, right, but who signs up for a cooking class at night??) so I had a 1 2 1 session with Chan Sovanlida, the cook. The cooking class was held in the Reveal Angkor hotel and 15' before its start I was picked up by Tuk Tuk from my hotel by Monica. Our first stop was the local market, where Monica showed and explained me what ingredients we need to cook. On arrival in the hotel I was welcomed by Chan and Roath, both also employees from the Reveal Angkor Hotel. I was offered water to drink and a place to leave my stuff. Chan, the cook, showed me how to prepare banana salad with chicken, beef Lok Lak (my favourite!), Khmer Soup and banana delight. I was so surprised and proud of myself that I have been able to cook this lush food! After the cooking class you can eat your food. Afterwards I was dropped of to my hotel, again by Tuk Tuk. The ride to and from the hotel was not included in the price ($ 4 in total), the drinking water (during dinner) was not included either ($ 3 in total) It was quite a pleasant experience as the cook didn't speak English but somehow we did manage to communicate with each other. I have done many cooking courses in Asia and I must say this one was a very nice one too! A certificate is given afterwards plus the explanation on how to do this at home! It lasted about 90'in total but again, I was on my own which I don't regret at all! I would recommend this as Cambodia has such a nice cuisine we have to take it home! Thanks again lovely people x

Perfect class. Pickup service paid 2 times - The cooking class is excellent. The chef is direct and explains the steps to follow very well. The PROBLEM was that they made me pay for hotel pick-up and drop-off, even though it is included. A shame to have ruined such a good experience.