Discover Kyoto’s culinary secrets with a hands-on sushi and takoyaki class, local sake tasting, and matcha dessert. Book your cultural adventure today.
Discover Kyoto’s culinary secrets with a hands-on sushi and takoyaki class, local sake tasting, and matcha dessert. Book your cultural adventure today.
- Hanakiya Inn - ①Join a hands-on cooking class to craft Rolled Sushi and Takoyaki in a classic Kyoto machiya with the guidance of local instructor HANA! ②Relish your culinary creations alongside local sake and indulge in a delightful matcha ice cream dessert! ③Receive recipes and tips to bring the experience to life in your own kitchen!
- Hanakiya Inn - ①Join a hands-on cooking class to craft Rolled Sushi and Takoyaki in a classic Kyoto machiya with the guidance of local instructor HANA! ②Relish your culinary creations alongside local sake and indulge in a delightful matcha ice cream dessert! ③Receive recipes and tips to bring the experience to life in your own kitchen!

- Passionate English-speaking Local Cooking Instructor
- Lunch: Rolled Sushi & Takoyaki
- All ingredients and cooking tools provided
- Drink: Sake, Beer, or Juice
- Dessert: Matcha mochi ice-cream
- Passionate English-speaking Local Cooking Instructor
- Lunch: Rolled Sushi & Takoyaki
- All ingredients and cooking tools provided
- Drink: Sake, Beer, or Juice
- Dessert: Matcha mochi ice-cream
- Hotel pick-up
- Hotel pick-up
- Bonito Flakes - To deepen your understanding of the umami in Japanese cuisine, you will shave your own bonito flakes and enjoy them with rice.
- Natto - A tasting experience of natto, a traditional Japanese fermented soybean dish known for its distinctive aroma, sticky texture, and rich umami flavor.
- Temaki sushi(Rolled Sushi) - Temaki Sushi is a…
- Bonito Flakes - To deepen your understanding of the umami in Japanese cuisine, you will shave your own bonito flakes and enjoy them with rice.
- Natto - A tasting experience of natto, a traditional Japanese fermented soybean dish known for its distinctive aroma, sticky texture, and rich umami flavor.
- Temaki sushi(Rolled Sushi) - Temaki Sushi is a traditional Japanese sushi often enjoyed at parties. We’ll prepare fillings like tuna mayo, cucumber, and Surimi crab sticks!
- Takoyaki(Octopus balls) - Takoyaki is an irresistible Japanese street food! Crispy on the outside, tender on the inside. We’ll make it with octopus or sausage!
- Mochi ice cream - For dessert, we’ll serve mochi ice cream topped with Matcha—a perfect balance of chewy mochi, creamy ice cream, and the rich flavor of Matcha!
Experience the charm of a traditional machiya in Kyoto’s historic Higashiyama district with an unforgettable cooking class! Guided by HANA, a dedicated local instructor with extensive knowledge of Japanese culinary culture, participants will learn to prepare two classic dishes: Rolled Sushi and Takoyaki, in an engaging, hands-on session.
While cooking,…
Experience the charm of a traditional machiya in Kyoto’s historic Higashiyama district with an unforgettable cooking class! Guided by HANA, a dedicated local instructor with extensive knowledge of Japanese culinary culture, participants will learn to prepare two classic dishes: Rolled Sushi and Takoyaki, in an engaging, hands-on session.
While cooking, participants will also enjoy stories about Japan’s culinary heritage and everyday life, enriching the flavors they create. After the meal, savor a tasting of local sake and conclude with a delightful serving of creamy matcha ice cream!
Whether you’re a food enthusiast, a cultural adventurer, or simply seeking a unique experience in Kyoto, this class provides a delectable journey into the essence of Japanese hospitality!
- For safety reasons, children under the age of 6 are not permitted to participate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.