• The Beach Park - Hadsan Agus - Discover the vibrant tastes of Filipino cuisine like never before at The Beach Park Hadsan Cove Resort in Marigondon, Lapu-Lapu City! Embark on an unforgettable culinary journey where you’ll learn to prepare delicious Famous Filipino Cuisine, inspired by the rich culinary traditions of the Philippines.

Guided by our expert chefs, you’ll uncover the secrets of crafting Famous Filipino Cuisine using fresh, locally sourced ingredients. From the savory Chicken Adobo to the flavorful Mixed Vegetables in Coconut Sauce (known as Pinakbet), and Vegetable or Meat Lumpia (Spring Roll), you’ll explore a variety of dishes that celebrate the diversity of Filipino flavors.

Nestled amidst the breathtaking natural beauty of Lapu-Lapu City, Hadsan Cove Resort offers the perfect setting for your culinary adventure. Immerse yourself in the tranquil surroundings as you enhance your cooking skills and savor the delights of Famous Filipino cuisine.

Whether you’re an experienced chef or a beginner in the kitchen, our cooking classes have something for everyone. Join us for an exciting culinary experience that will tantalize your taste buds and leave you wanting more. Reserve your spot today!

• Licensed English Guide
• Entrance fee to the resort
• Lunch
• Carbonated beverages
• Bottled water

• Gratuities

• Vegetable or Meat Lumpia (Spring Roll) - Back then Chinese was present in the Philippines before Spanish time and we adopted some Chinese dishes and came up with our Filipino flavor.
• Chicken & Pork Adobo - a quintessential Filipino braised chicken, marinated and stewed with vinegar, soy sauce, garlic, bay leaves, and black peppercorns.
• Pinakbet ( Mix-Mix Vegetable Dish) - Pinakbet is made with a variety of mixed vegetables flavored with coconut milk & choice of shrimp, pork, or chicken.
• Fish In Vinegar Sauce (Inun-Onan,Bisaya) - A notable Visayan version of the fish dish spiced primarily with ginger, as well as onions, shallots, pepper, salt, and sometimes green chilis.
• Fresh Halo Halo in Coconut - Fresh Fruits mixed inside coconut, topped with a choice of ice cream.

Join us for an exhilarating culinary journey at Hadsan Cove Resort, located in Marigondon, Lapu Lapu City. Here, you can master the art of cooking four renowned Filipino dishes and a local dessert, all in just four hours.

Guided by our expert chefs, you’ll uncover the secrets of crafting famous Filipino cuisine with fresh, locally sourced ingredients. Whether you’re an experienced chef or a kitchen beginner, our cooking classes cater to all skill levels. Indulge in a culinary experience that will delight your taste buds and leave you wanting more. Reserve your spot today and start your gastronomic adventure at Hadsan Cove Resort!

For a full refund, cancel at least 24 hours before the scheduled departure time.