Discovering the Heart of the Biosphere Reserve

Our journey to Las Ruedas de Ocón was filled with anticipation. As a family travel writer, I am always on the lookout for experiences that are both educational and enjoyable for my children. The Jamón Iberico Tour promised an immersive discovery of the world-class Spanish ham, and it did not disappoint.

Upon arrival, we were greeted by the warm and welcoming sisters who run the farm. Their passion for organic farming and sustainable practices was evident from the start. We began our tour at the organic farm ‘El Encinar,’ where the Duroc piglets roam freely. My children were thrilled to pet the pigs and learn about their natural upbringing. The farm’s commitment to ecological products was inspiring, and it was a joy to see the animals living in harmony with nature.

The tour continued with a walk through the olive groves, a serene experience that allowed us to appreciate the beauty of the land. The sisters shared stories of their family’s history and the traditional methods they use to produce their award-winning Jamón Iberico de Bellota. It was a perfect blend of education and fun, making it an ideal family outing.

A Hands-On Learning Experience

As we moved through the facilities, we were given a firsthand look at the process of creating the prestigious Jamón Iberico. The children were fascinated by the intricate steps involved in crafting this world-renowned delicacy. The sisters explained each stage with patience and enthusiasm, ensuring that even the youngest members of our group could understand.

The highlight for my kids was undoubtedly the chance to pet the farm’s personal rising horses. These gentle creatures added an unexpected element of excitement to the day. The farm’s dedication to animal welfare was evident, and it was heartwarming to see the bond between the animals and their caretakers.

This hands-on experience was not only educational but also deeply engaging. It provided a unique opportunity for my children to connect with nature and understand the importance of sustainable farming practices. The tour was a perfect example of how learning can be seamlessly integrated into a fun family adventure.

A Taste of Tradition

The tour concluded with a delightful tasting session set against the backdrop of the stunning landscape. We were treated to a selection of organic Jamónes paired with Rioja wine, while the children enjoyed fresh ham and bread. The flavors were exquisite, a testament to the farm’s dedication to quality and tradition.

As we savored the meal, the sisters shared more about their journey and the challenges they face in maintaining their organic practices. Their passion and commitment were truly inspiring, and it was a privilege to support their efforts.

The Jamón Iberico Tour was a memorable experience that left a lasting impression on our family. It was a perfect blend of education, adventure, and culinary delight, making it an ideal choice for families seeking a unique and enriching travel experience. I highly recommend it to anyone looking to explore the heart of Spain’s culinary heritage with their loved ones.