Our Moroccan cooking class has a unique flavor that blends authentic recipes, a vibrant terrace setting, and the warmth of shared experiences. As guests learn to prepare traditional dishes like tagine and couscous, they’re enveloped in the rich scents of Moroccan spices and the soft glow of lanterns. The class emphasizes both culinary techniques and cultural stories, creating a hands-on journey into Morocco’s culinary heart. It’s a combination of learning, laughter, and lush surroundings, offering guests not only new skills but also the joy of a memorable evening with friends.