Moroccan Cooking Class: Berber Family Experience

Embark on a thrilling day trip from Marrakech to the Atlas Mountains. Hike through the national park, discover the world of Berbers, and indulge in a unique lunch experience. Escape the bustling city and unwind in the serene Antique valley of Imlil.

Duration: 4 hours
Cancellation: 24 hours
Highlights
  • Tahnaout - Embark on a culinary journey like no other in Marrakech with a cooking class hosted by a Berber family. Nestled amidst the vibrant alleys of the medina, this experience offers a rich tapestry of flavors and traditions. Begin by exploring a bustling local market, where spices scent the air and fresh produce beckons. Guided by your…
What's Included
  • Bottled water
  • Lunch
  • Snacks
  • Berber cook
  • In-vehicle air conditioning
  • Local Speaking Hoster
  • Pick up and dropoff service
What's Not Included
  • Extra Drinks
Additional Information

Discover the essence of Moroccan culture through a cooking class with a Berber family in Marrakech—an experience that blends authenticity, warmth, and culinary mastery. Unlike standard cooking classes, this immersive journey begins with a vibrant visit to a local market, where you’ll handpick fresh ingredients amidst the hustle and bustle. Guided by…

Location
فندق علي
Rue Moulay Ismail
We meet in front of hotel ali at the big square jamaa El Fna
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(3 Ratings)
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Mansourr502
Jul 15, 2024
Excellent expérience in Marrakech with Berber Family - We thought the whole experience was incredible and loved every second. We learnt so much about cooking authentic Moroccan food using a Tagine and cooking delicious side dishes too. The experience starts with shopping in the local market to source the vegetables, then a walk to the traditional building where we watched how to make the delicious Morocan Tea and learn about the traditional way it is prepared. The whole group were involved in preparing and chopping the vegetables, meats including chicken, beef and meatballs were used along side vegetarian dishes. It was an inspiring activity and we’d recommend the experience and the two great guys who taught us so much. Well Done.
Review provided by Tripadvisor
Select Date and Tickets
up to 15 guests
1 Adult
November 2024
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