Immerse yourself in the art of bread making on our Matera Bread Tour. Learn the secrets of traditional techniques, create your own loaf, and indulge in a delicious tasting experience.
Immerse yourself in the art of bread making on our Matera Bread Tour. Learn the secrets of traditional techniques, create your own loaf, and indulge in a delicious tasting experience.
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Via Nazionale, 52 - A time and a space to discover the ancient white art of Matera, bread.
An experience in one of the city’s historic ovens, discovering Matera bread and traditional baked goods. The sense of smell, hearing, sight and touch will be activated by the colors, sounds and scents that the Forno di Gennaro can offer.
-
Via Nazionale, 52 - A time and a space to discover the ancient white art of Matera, bread.
An experience in one of the city’s historic ovens, discovering Matera bread and traditional baked goods. The sense of smell, hearing, sight and touch will be activated by the colors, sounds and scents that the Forno di Gennaro can offer.
- Guided tasting
- Active participation
- 10% Discount Coupon at MòVado Food & Drink, Matera
- Snacks
- Practical demonstrations of the bread preparation process
- Guided tasting
- Active participation
- 10% Discount Coupon at MòVado Food & Drink, Matera
- Snacks
- Practical demonstrations of the bread preparation process
- Lunch
- Dinner
- Lunch
- Dinner
- Focaccia from Matera
- White wine taralli
- Focaccia from Matera
- White wine taralli
Our immersive journey includes a learning session on bread baking, with a preceding introduction and profile of our business that has thrived in the locality for four generations. It all commences with the elaboration of the ingredients used, such as: the finest local semolina and sourdough starter. We proceed with visiting the baking studio where the…
Our immersive journey includes a learning session on bread baking, with a preceding introduction and profile of our business that has thrived in the locality for four generations. It all commences with the elaboration of the ingredients used, such as: the finest local semolina and sourdough starter. We proceed with visiting the baking studio where the lead baker outlines the bread-making methods: mixing, rising, shaping the loaves, and imprinting the distinctive stamp of Matera bread.
During the bread loaf preparation, visitors will get a chance to immerse themselves in the process by kneading and designing their own bread loaf, which they can take home post baking.
Upon conclusion of the process, participants can wrap up this immersive journey with a sampling of local delicacies in a designated relaxation area.
- Shared tour. This experience will be shared with other guests
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
