• The Ian Potter Centre: NGV Australia - Located on FLINDERS STREET, 3000, next to “Beer DeLuxe Fed Square” and directly across from 1 Hosier Lane.
• Just a 2-minute walk from Melbourne’s main train station, Flinders Street Railway Station.

Upon arrival, a tour guide will welcome you at 8:35 am in either a 14-seater white Mercedes-Benz bus or a 22-seater bus. Check-in and seat selection will occur at this time. The bus departs promptly at 9 am, or earlier if all guests have arrived. Unfortunately, late arrivals cannot be accommodated. If everyone arrives early, there may be an opportunity to stop for coffee and kangaroo spotting, weather permitting.

• Yarra Valley - A scenic 60-minute drive will take you to the first winery, with 30 minutes on the freeway and 30 minutes through the countryside and vineyards, passing the charming town of Warrandyte.

• Soumah - A daily visit to Soumah includes a guided tasting of five wines, such as Chardonnay, Pinot Noir, Nebbiolo, and Brachetto. Enjoy the delightful wines while taking in the views of the vineyard and the stunning Warramate Hills.

• Four Pillars Distillery - Also visited daily, where guests can savor three of their gins. Alternatively, a short walk to Payten & Jones offers a wine and Spanish vermouth tasting or a selection from their extensive range of international beers.

• Payten & Jones Wines - For those who prefer wine over gin, Payten & Jones offers a tasting of Sangioveses and Tempranillos. Located just a 10-second walk from Four Pillars, the group can easily be divided based on preferences. If wine tasting isn’t desired, a beer from their international selection can be provided.

• Hubert Estate - Daily visits to ‘Quarters’ restaurant at Hubert Estate include lunch and a tour of their indigenous art gallery below the cellar door. Guests with their own food can enjoy it away from the grounds. Lunch is enjoyed together in the restaurant, with food and drink not included in the tour price, allowing for personal choice. The menu features Modern Australian and European-inspired dishes, catering to all dietary needs. Options include succulent steaks, vibrant local vegetables, and delicate fish, with handmade pasta and woodfired pizza also available. Dessert lovers will be tempted by the creations of the pastry chefs.

• Domaine Chandon - A brief stop at Chandon, Yarra Valley’s sparkling wine haven, is made en route to lunch. Although no tasting or booking is available, guests can purchase a bottle of sparkling wine or capture a stunning photo. Lunch can be arranged here instead of Hubert Estate, but prior contact is necessary to confirm table booking times. Hubert Estate has lunch tables reserved daily, while Chandon requires individual bookings.

• Yering Station - If The Chocolaterie isn’t appealing, inform the driver at lunch, and they will gladly take you to Yering Station Winery, where you can enjoy a glass of wine at Victoria’s first vineyard, established in 1838.

• Yarra Valley Chocolaterie & Ice Creamery - A daily visit to the Chocolaterie includes a guided tasting of 10 out of their 500 chocolate varieties. Known for handmade chocolates and delicious ice cream, visitors can observe chocolatiers at work, sample products, and purchase gelato and gifts.

• Balgownie Estate Yarra Valley - Daily visits to Balgownie Estate offer a guided tasting of five wines while enjoying breathtaking views. As an award-winning hotel, those not participating in the tasting can enjoy a glass of wine, tea, or coffee while soaking in the ambiance and scenery.

• Driver with a good taste in music that takes requests
• Bottled water
• Alcoholic beverages
• In-vehicle air conditioning
• A guided chocolate tasting
• Wine and gin tastings

• Lunch
• Hotel pick-ups and drop-offs

We have received thousands of five-star reviews!

After years of offering private group tours for friends, family, and businesses, it became clear how much we enjoy delighting people and going the extra mile to ensure they leave with a bigger smile.

This inspired us to create our new Yarra Valley Public Tour, which includes a comprehensive itinerary while also allowing flexibility to cater to individual preferences for wine, gin, food, and chocolate.

For a full refund, cancel at least 24 hours before the scheduled departure time.