Embark on a gastronomic journey through Naples, uncovering 3000 years of history while indulging in traditional foods. Taste Neapolitan pizza, sfogliatella, espresso coffee, and limoncello.
- P.za Dante, 48 - Embark on this guided walking tour through the historic heart of Spaccanapoli. Along the way, we’ll stop at select locations to sample local staple foods in their authentic settings. Tastings include coffee, babà or sfogliatella pastries, limoncello liquor, and “wallet” or fried pizza—traditional recipes that have nourished locals for generations.
- Walking tour of central Naples
- Guided by an authorized professional
- Taste authentic Neapolitan cuisine
- Entrance tickets to museums and sites
- Transportation
- Tasting food - coffee, babà or sfogliatella pastries
- Tasting food - Limoncello liquor or liqueur tipical
- Tasting food - Wallet or fried pizza
The ancient heart of the city has been inhabited since the 6th century BC by the Greeks, who designed its initial significant urban structure that persists to this day. Most of the historical relics are integrated into modern construction or hidden beneath the earth. With the assistance of your tour guide, a layered district reflecting almost 3000 years of human happenings will be revealed. The pedestrian-friendly areas are brimming with quaint shops and studios, cafes and restaurants, performing street artists, and vendors that draw in locals and tourists alike each day. Amidst this backdrop, sampling the local cuisine is an indispensable experience. You’ll get to taste: the Neapolitan pizza, which is a part of UNESCO’s intangible cultural heritage, in either its fried or folded version; the sfogliatella, a crispy pastry stuffed with a base of ricotta cheese or alternatively, the babà, a cake that was created in Poland in 1725; Neapolitan style espresso coffee; and limoncello, a popular liqueur from the Sorrento and Amalfi coast.
For a full refund, cancel at least 24 hours before the scheduled departure time.