Discover the secrets of authentic Neapolitan pasta making in this historic class. Learn the ancient recipe and enjoy a unique, professional, and fun experience like an ancient Neapolitan grandmother.
Discover the secrets of authentic Neapolitan pasta making in this historic class. Learn the ancient recipe and enjoy a unique, professional, and fun experience like an ancient Neapolitan grandmother.
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Mammina Napoli - Embark on a delightful two-hour culinary adventure that immerses participants in the essence of Italian tradition! This cooking class invites you to roll up your sleeves and learn the art of making homemade pasta, just as Neapolitan grandmothers have done for generations.
The journey begins with the presentation of an apron,…
-
Mammina Napoli - Embark on a delightful two-hour culinary adventure that immerses participants in the essence of Italian tradition! This cooking class invites you to roll up your sleeves and learn the art of making homemade pasta, just as Neapolitan grandmothers have done for generations.
The journey begins with the presentation of an apron, setting the stage for an exciting experience. Guided by our expert chefs, participants will discover the secrets of a time-honored recipe. As preparations begin, enjoy an appetizer and learn about the origins of the fresh ingredients being used.
Participants will create delicious tagliatelle and ravioli, with our chef providing step-by-step instructions to ensure mastery of the techniques needed to craft perfect pasta. Once the culinary creations are complete, it’s time to indulge! Savor two different dishes, perfectly paired with a refreshing drink to enhance the meal.
To commemorate this unforgettable experience, participants will receive a personalized diploma as a keepsake of their culinary achievement. Whether a seasoned cook or a curious beginner, this class offers a fun and interactive way to connect with Italian cuisine.
- Apron
- Kitchen tools, aprons
- Snacks
- Carbonated beverages
- Lesson with our chef
- Dinner
- Chef diploma
- Apron
- Kitchen tools, aprons
- Snacks
- Carbonated beverages
- Lesson with our chef
- Dinner
- Chef diploma
- Tips
- Tips
- Starter - Appetizer with typical Neapolitan products ( Tasting of fresh fior di latte and bruschetta with cherry tomatoes,olive oil)
- Fettuccine Alfredo - Fettuccine with butter, sage and parmesan cheese
- Ravioli - Ravioli with ricotta cheese and pepper with fresh tomato sauce from Vesuvius
- Limoncello - Taste of limoncello
- Starter - Appetizer with typical Neapolitan products ( Tasting of fresh fior di latte and bruschetta with cherry tomatoes,olive oil)
- Fettuccine Alfredo - Fettuccine with butter, sage and parmesan cheese
- Ravioli - Ravioli with ricotta cheese and pepper with fresh tomato sauce from Vesuvius
- Limoncello - Taste of limoncello
This cooking class provides a unique opportunity to learn from talented local chefs how to create fresh pasta using traditional Neapolitan recipes that have been handed down through generations. Participants will uncover the secrets of crafting handmade tagliatelle and ravioli, and enjoy tasting them afterward. Additionally, they can relish an appetizer…
This cooking class provides a unique opportunity to learn from talented local chefs how to create fresh pasta using traditional Neapolitan recipes that have been handed down through generations. Participants will uncover the secrets of crafting handmade tagliatelle and ravioli, and enjoy tasting them afterward. Additionally, they can relish an appetizer and a complementary drink, enhancing the special and immersive experience. To mark this memorable event, participants will also receive a personalized diploma.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
