Discover Ischia’s culinary treasures and iconic sights on a private day trip from Sorrento. Savor local delicacies, explore historic landmarks, and enjoy breathtaking views.
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Porto di Ischia Porto - Ischia Porto is a quaint town featuring the main port. Locals consider it the central hub for evening outings, dining at local restaurants, and strolling along the main street.
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MAURIZIO STORE - ISCHIA PONTE - Ischia Ponte is home to one of Ischia’s landmarks, the Aragonese Castle. This castle is seen as the island’s symbol, having defended it from enemy and pirate attacks for many years.
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Castello Aragonese - The Aragonese Castle boasts medieval architecture. Located in the sea and connected to the mainland by a bridge, it offers a scenic walk where you can relax and take in the surroundings.
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Monte Epomeo - Mount Epomeo is Ischia’s highest peak, offering breathtaking views of the Bay of Naples. It’s a great spot for hiking along its numerous trails.
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Belvedere di Serrara - Fontana is the town perched at the highest point of Ischia, atop Mount Epomeo. From Fontana, you can enjoy an exclusive view of the Bay of Naples, Mount Vesuvius, and Capri all at once.
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Fungo Di Lacco Ameno - This uniquely shaped rock in the sea of Lacco Ameno resembles a mushroom, sculpted by the wind and waves.
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Sant’Angelo - Sant’Angelo is a charming village, free from city chaos and car traffic. It’s considered the heart of Ischia, where you can rejuvenate in its natural thermal baths.
- Personal driver
- Local guide
- Food and drink samples
- Lunch
- In-vehicle air conditioning
- Ischia port pick up and drop off
- Hotel pickup and drop-off
- Gratuities
- Ferry boat tickets Sorrento-Ischia-Sorrento
Ischia, the third largest island in Italy, is renowned for its natural hot springs and delectable cuisine. This tour is a gastronomic delight for food enthusiasts eager to sample Ischia’s culinary treasures.
Upon arrival by jetfoil from Sorrento, your local driver and personal guide will greet you at the port of Ischia.
Your culinary journey begins with a tantalizing Sfogliatella, a delightful puff pastry filled with creamy ricotta cheese and sugar. From there, you’ll venture to Ischia Ponte to marvel at the iconic Aragonese Castle.
Pause at a local fruit stand to savor a refreshing freshly squeezed juice before indulging in a traditional Panino with Mortadella at an antique Salumeria.
As you ascend Mount Epomeo, you’ll visit Fontana to sip on exquisite local wines and relish a plate of freshly prepared pasta.
Concluding your culinary adventure, you’ll explore the charming streets of Sant’Angelo, soaking in the ambiance before boarding the jetfoil back to Sorrento.
For a full refund, cancel at least 24 hours before the scheduled departure time.
