Embark on a gastronomic journey through Piedmont’s traditional dishes and drinks on a food tour in Turin. Taste Gianduiotto, Bicerin, Vitel tonnè, and a variety of delicious cheeses.
Embark on a gastronomic journey through Piedmont’s traditional dishes and drinks on a food tour in Turin. Taste Gianduiotto, Bicerin, Vitel tonnè, and a variety of delicious cheeses.
- Turin - walking tour with food tasting
- Turin - walking tour with food tasting
- Experienced tour guide
- Delicious food tasting
- Experienced tour guide
- Delicious food tasting
Join our local guide as we embark on a culinary voyage through Piedmont. Explore historic stores and sample a variety of local dishes, all while cultivating a deeper understanding of the region’s unique history.
Experience Gianduiotto, a sweet tale suggests that this dessert came about because of Napoleon’s continental blockade in 1806, causing many…
Join our local guide as we embark on a culinary voyage through Piedmont. Explore historic stores and sample a variety of local dishes, all while cultivating a deeper understanding of the region’s unique history.
Experience Gianduiotto, a sweet tale suggests that this dessert came about because of Napoleon’s continental blockade in 1806, causing many confectioners to substitute a portion of the chocolate with hazelnuts.
Bicerin is a characteristic non-alcoholic beverage originating from Turin, its name translates to ‘glass’ in Piedmontese and it’s derived from an 18th-century drink called ‘bavareisa’.
Veal tonnato served with a glass of wine is not French as one might assume, but is actually quintessentially Italian, with ‘vitel tonnè’ being a term from the Piedmontese dialect.
With hundreds in existence, many earning the DOP and DOC labels, cheeses are an integral part of Piedmont’s gastronomic tradition.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
