• Taquería El Califa de León - Michelin Star awarded tacos
  El Califa de León was founded in 1968 by Juan Hernández González, who previously ran a lunch spot in downtown Azcapotzalco called La Josefina, though it wasn’t as popular as his taquería.
• Avenida Isaac Newton - Taqueria also Michelin Awarded with Bib Gourmard. Here, you will relish the exquisite beef rib taco, crafted from locally sourced ingredients, some even grown on-site. Experience the perfect blend of traditional flavors and modern culinary techniques that showcase the chef’s commitment to quality and environmental responsibility.
• Avenida Horacio - Suadero tacos are a staple of Mexican street food culture. They are commonly found at taquerías (taco stands) and markets throughout Mexico City and beyond.

Suadero has a rich, beefy flavor that is complemented by its succulent and slightly fatty texture. The combination of the slow-cooked tenderness and the crispy edges provides a satisfying contrast in each bite.

• Polanco - Well-known restaurant in Mexico City, founded by the renowned chef Edgar Núñez. Try delicious Yucatan pork tacos
• Polanquito - Sweets stop

• Transfers between taquerias
• All tacos in each taqueria
• Mezcal Pairing in each Taqueria (Cocktails included)
• English speaking guide

Dive deep into the culinary soul of Mexico City, experiencing not just the incredible flavors but also the rich cultural narratives that make each dish and drink a unique story. This Michelin Star Taco and Mezcal Gastronomic Experience promises a memorable and delectable adventure through one of the world’s most exciting culinary capitals.

Each taco will be perfectly paired with a wild mezcal, enhancing the flavors and providing a truly immersive experience.

Max 10 people

For a full refund, cancel at least 24 hours before the scheduled departure time.