Join MasterChef Season 8 Top 8 contestant Chef Gabriel in a virtual masterclass to learn how to prepare his award-winning Blackened Tilapia Fish Tacos. Discover the secrets behind this life-changing dish!
- Midwest City - Learn how to prepare the Blackened Tilapia Fish Tacos.
Ingredients:
For Fish :
• 1-2 filet swai or tilapia
• Smoked paprika - to taste
• Black pepper - to taste
• Pinch of Cayenne pepper
• Kosher salt
• Garlic powder - to taste
• Onion powder - to taste
• 2 tbsp olive or grapeseed oil
• 3 tbsp butter
• 1 lime—cut into wedges
For Slaw :
• ½ small Red cabbage (julienne)
• 2-3 tbsp Honey
• Kosher salt
• Black pepper
• ½ cup rice wine vinegar
• 1 fresh squeezed lime
For Crema
• 1 ripe avocado
• ¼ cup sour cream
• 1 large lime (zested and juiced)
• ¼ cup fresh cilantro
• Kosher salt
• Black pepper
• 1 ½ tbsp honey
• ¼ cup olive oil
For Salsa:
• 1 fresh peach(diced)
• 1 fresh mango(diced)
• ½ diced jalapeño
• 1 tbsp honey- if needed
• Pinch of kosher salt
• Fresh black pepper- to taste
• 1 fresh squeezed lime
Tortillas: *use your favorite corn tortillas or a basic tortilla recipe
Kitchen Tools:
• Medium to large saute pan
• Sheet pan or cookie sheet
• Spoon for basting
• Tongs
• Tortilla press (only if you make your tortillas ahead of time)
• Blender
• Spoon
• Rubber spatula
• 2-small to medium mixing bowls
• tongs
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- Interactive session with Masterchef finalist Gabriel
- BYO ingredients - shipping not provided
- Easy-to-follow cooking class suitable for all skill levels
- Master traditional recipes and enhance culinary skills
- Ingredients are not included
- Make Masterchef Apron Battle Style Fish Tacos
Discover the process of making the Blackened Tilapia Fish Tacos that secured Chef Gabriel a spot among the Top 8 contestants of MasterChef Season 8.
Through this engaging online course, you can elevate your cooking skills by preparing restaurant-style, superior quality dishes right in your own kitchen. Participate and listen to Gabriel narrate the tale of the transformative culinary creation!
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
For a full refund, cancel at least 24 hours before the scheduled departure time.