• Alameda Principal, 18 - Alicia will be your local guide, an architect and artist from Málaga, currently working as a city planner and local guide for this wonderful city. After so much traveling and living in different countries, she is back home to share with you her knowledge and the best travel tricks and tips for visiting Andalusia like a local. She will make sure you find out about the traditional culture, the excellent food and wines they have, the nice people and vast historical heritage. This experience has been hand-selected by us, the world’s largest community for authentic culinary experiences. Our experiences are top rated on TripAdvisor and are loved by thousands of travelers from around the world!

• Alicia is a young Andalusian Architect and Local Guide in Málaga
• Snacks
• Wine, beer or vermouth
• Learn about the city and get insider tips of where to go
• The oldest wineries and local taverns in Málaga old town
• Experience first hand local culture

• Local wine and tapa of Tortilla or Croqueta
• Ensaladilla Rusa: Spanish version of Russian Salad - Ensaladilla Rusa is one of the most popular tapas in Spain.
• Habas con Jamón – Lima (or Broad) Beans with Ham - A good way to get proteins and fibre from the broad beans and enjoy a great taste of Serrano ham
• Anchoas en vinagre: Marinated anchovies - Fresh marinated anchovies in vinegar are the thing to try in Malaga.
• Carrillada en Salsa de puerros – Braised Pork Cheeks in Leek Sauce - Slow-cooked pork cheeks are a real delight. Pork cheek meat is tender and full of the flavour of red wine, spices and leek sauce
• Goat Cheese Toast with Tomato Jam - Goat cheese is a delicious taste of rural Spain

Embark on a traditional culinary journey across Malaga with a three-stop tour of the city’s taverns and wine cellars. Traverse the city center, behold its monuments, and delve into its rich history. Sample five to six types of house-made tapas, complimented with your choice of wine, beer, or vermouth - all inclusive! Additionally, we cater to dietary restrictions with vegetarian, gluten-free, and non-pork alternatives. To conclude, you will receive a compilation of all the tapas recipes we experienced, for you to recreate at home, along with invaluable local insights about Malaga’s gastronomic trends, festivities, and hot-spots from your expert guide.

• Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

For a full refund, cancel at least 24 hours before the scheduled departure time.