• Bottmingerstrasse 10 - An unforgettable cooking class and gourmet dinner experience, backed by years of expertise in gastronomy!

• Caprese (mozzarella, organic tomatoes, oregano, olive oil)

• Mediterranean Delight: Organic vegetable appetizers and starters featuring pitted green olives, semi-dried tomatoes in oil, artichoke hearts and grilled pepper salad. Enjoy with a selection of Italian red and white wines.

• Homemade Lasagna: Mascarpone, Béchamel, Ragù
  Delve into the art of making classic Italian Lasagne using fresh eggs and swiss flour. Get your hands dirty as you learn the secrets of kneading and shaping the perfect dough.

• Tiramisu: Crafted with love from my grandmother’s cherished recipe.

You’ll not only learn to prepare authentic Italian dishes, but you’ll also gain a deeper appreciation for the culture and traditions that surround them.

Don’t miss this unique opportunity to discover the true flavors of Italy!

Please note:
This class is hands-on, so please come prepared to get your hands dirty!
We are happy to accommodate dietary restrictions. Please let us know in advance if you have any allergies or sensitivities.

We look forward to sharing our passion for Italian cuisine with you!

• Red and white wine (including organic wine)
• Dinner

• Additional Drinks such as spritz-aperol are available at an extra cost.

• Artichoke hearts, semi-dried tomatoes in oil, pitted green olives, all organics - With pizza or focaccia
• homemade lasagna with mozzarella, béchamel, and beef ragout sauce. - with fresh eggs and organics ingredients
• Homemade tiramisu - With fresh eggs, savoiardi, mascarpone, swiss chocolate, organic coffee

Our activity is more than just a cooking class; it’s an immersive journey into making traditional Lasagne Bolognese, backed by years of catering experience. We use organic, Demeter biodynamic, genuine, and high-quality Italian ingredients to ensure sustainability and health. Our tomato sauce is made from tomatoes grown in our own garden. Learn about how to serve authentic Italian aperitifs. Enjoy exquisite regional Swiss and the finest Italian wines from Piemonte (Italy). You’ll learn to make traditional tiramisu using a cherished family recipe passed down through generations.

Participants will be actively involved in every step and can enjoy all the delicious food and drinks without any extra charge. Experience everything in a fun, lively Italian atmosphere with music and entertainment.

Our commitment to quality and authenticity makes this experience truly unique and memorable.

Follow us on Instagram: tavoladifabio_

• We can accommodate dietary restrictions such as vegetarian, vegan, gluten-free, etc.
• We want to ensure that everyone has a safe and enjoyable experience at our Private Italian Cooking and Dinner Experience. To help us accommodate your dietary needs, please let us know if you have any allergies, intolerances, or dietary restrictions. Here are some examples of what you might include: Allergies and intolerances: “I have a peanut allergy. Please make sure there are no peanuts or peanut products used in your Experience. “ Dietary restrictions: “I am a vegan. Are there vegan options available ?” Preferences: “I do not like fish. Are there other options besides fish dishes available ?
• This class is hands-on, so please come prepared to get your hands dirty! We are happy to accommodate dietary restrictions. Please let us know in advance if you have any allergies or sensitivities. We look forward to sharing our passion for Italian cuisine with you!
• The legal drinking age for alcoholic beverages in Switzerland is 16 for beer and wine, and 18 for spirits.

For a full refund, cancel at least 24 hours before the scheduled departure time.