A trip to Italy isn’t complete without tasting at least one pasta dish… So, we’re going to teach you how to make two!
Discover the art of creating ‘sfoglia’ (fresh pasta) by hand and the methodology behind preparing 2 distinct pasta varieties from scratch under the guidance of your Cesarina.
In addition, we will also guide you in making the famous Tiramisu.
Join the fun in this interactive cooking class and connect with new people who share your love for Italian cuisine. It’s an enriching way to immerse yourself in Italian culture.
• Master the technique of rolling ‘sfoglia’ (fresh pasta) with your hands
• Discover how to create 2 signature pasta varieties
• Learn the secrets behind the creation of the classic tiramisu
• Participate in a small-scale cooking class with a maximum of 12 individuals. Relish the Italian cuisine alongside like-minded attendees
• Begin with an Italian Aperitivo to whet your appetite

Cesarine represents the oldest chain of home chefs throughout Italy. They’re cordial hosts who invite travelers into their homes for an immersive gastronomic experience.

• Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves