Delight in mastering the art of Moroccan cooking on the terrace of a traditional Riad, guided by a local chef in this engaging four-hour culinary class. Afterward, enjoy a tour of the Majorelle Gardens.
This experience will lead you through the entire process, starting with purchasing ingredients at a local souk (market). The chef will assist you in selecting the right items for the various dishes you’ll prepare. You might even learn some bargaining tips and essential market phrases. Back at the workshop, you’ll be equipped with a variety of tools and utensils to begin the course. Discover traditional cooking methods, including the skillful use of pottery. Throughout the workshop, savor Moroccan tea and snacks. You’ll create a complete meal: salads, a starter, bread, a main course of chicken tagine and bread, followed by fruit or vegetables for dessert. Acquiring a new skill in a new setting is the best keepsake to bring home!

• Carbonated beverages
• On-board WiFi
• Lunch
• Dinner
• In-vehicle air conditioning
• Tea and coffee

For a full refund, cancel at least 24 hours before the scheduled departure time.