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Punjabi Vegetarian Cooking Class and Traditional Market Tour in Mumbai
4.6
11 Ratings
Mumbai
Experience the vibrant flavors of Punjabi cuisine in a vegetarian cooking class and traditional market tour in Mumbai. Learn to make roti/paratha and traditional Punjabi dishes like paneer makhanwala and rajma, and enjoy a delicious meal with your host.
Experience the vibrant flavors of Punjabi cuisine in a vegetarian cooking class and traditional market tour in Mumbai. Learn to make roti/paratha and traditional Punjabi dishes like paneer makhanwala and rajma, and enjoy a delicious meal with your host.
Duration:
3 hours
Cancellation:
24 hours
Highlights
- Indu Villa - Experience a private cooking class and local grocery visit in the Matunga Five Gardens neighborhood of Mumbai. Start by meeting Shilpa at her home, then head to a nearby grocery store. Here, you’ll be introduced to local fruits, vegetables, spices, and grains. You may purchase a few ingredients before returning to Shilpa’s home for a…
- Indu Villa - Experience a private cooking class and local grocery visit in the Matunga Five Gardens neighborhood of Mumbai. Start by meeting Shilpa at her home, then head to a nearby grocery store. Here, you’ll be introduced to local fruits, vegetables, spices, and grains. You may purchase a few ingredients before returning to Shilpa’s home for a Punjabi cooking class. The market tour lasts 30 minutes. Learn to make roti or paratha (flatbread) in the traditional way during your Mumbai cooking class. Shilpa will also show you how to prepare paneer makhni (fresh cheese in tomato gravy) and dal (lentils), which you’ll enjoy with rice or Indian breads.
Please note that this is not a traditional market tour at an open market; it takes place in a covered grocery store where Mumbai locals shop for their daily produce.
What's Included
- Bottled water
- Tea and coffee
- Private market tour and cooking class with your host Shilpa
- Alcoholic Beverages
- Bottled water
- Tea and coffee
- Private market tour and cooking class with your host Shilpa
- Alcoholic Beverages
Meal Options
- Yellow dal tadka / dal fry /chana masala / rajma
- Achari aloo / aloo gobi
- Paneer makhani / palak paneer
- Roti / lachha paratha
- Yellow dal tadka / dal fry /chana masala / rajma
- Achari aloo / aloo gobi
- Paneer makhani / palak paneer
- Roti / lachha paratha
Additional Information
Meet Shilpa at her home in central Mumbai and drive to a nearby grocery store. Here, you’ll be introduced to local fruits, vegetables, spices, and grains. Return to your host’s home for a vegetarian Punjabi cooking class. Punjabi cuisine is renowned for its rich, creamy flavors. Learn to make roti or paratha (flatbread), a paneer-based dish (fresh…
Meet Shilpa at her home in central Mumbai and drive to a nearby grocery store. Here, you’ll be introduced to local fruits, vegetables, spices, and grains. Return to your host’s home for a vegetarian Punjabi cooking class. Punjabi cuisine is renowned for its rich, creamy flavors. Learn to make roti or paratha (flatbread), a paneer-based dish (fresh cheese in a tomato sauce), and dal (lentils).
- Guided 30-minute tour of a local grocery store to purchase fresh vegetables or spices
- Private Punjabi cooking class in a local Mumbai home
- Learn to cook 2-3 Indian dishes from scratch
- Introduction to Indian ingredients, food, and culinary traditions
- Shilpa is flexible with her timings
- She offers only vegetarian food and can also prepare a complete vegan meal upon request
- Menu is seasonal and subject to availability, if you wish to learn to cook something specific please reach out to Shilpa in advance
- Shilpa offers only vegetarian food and can also do a complete vegan meal, on request
- Shilpa is also flexible with her start time, so if you wish to start early or later, please inform her in advance via whatsapp.
- Please inform her in advance if you have any preferences, dietary restrictions or allergies
- Please note that this is not your traditional market tour at an open market; this market tour is of a covered grocery store where Mumbai locals shop for produce on a daily basis.
Location
Indu Villa
Lady Jehangir Road
Meet your host Shilpa at her home which is located opposite Dr. Karnik clinic, near Narvekar hospital in Matunga Five gardens. Exact address details can be found in your ticket in the "Before you go" section.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.6
(11 Ratings)
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Brittaa2018
Nov 12, 2023
Great! - Great experience for me and my foodie friends. Market visit was informative and cooking was great. Thank you Shilpa!
Review provided by Tripadvisor
Marloesvanboxtel
Oct 8, 2023
Good food experience - Wonderful experience. Very nice to see how you can cook a proper indian meal. With the recipes i think we can make this at home!
Review provided by Tripadvisor
Paul_b
May 5, 2023
Wonderful class with a wonderful teacher - Fantastic cooking class with Shilpa! Really great experience learning the basics of some simple Indian dishes and roti that were quick to put together but had wonderfully different flavors. She explained everything the was doing and the reasoning behind it all. I can't recommend her class enough to those looking to get into Indian cooking.
Review provided by Viator
Deborah_g
Oct 12, 2022
Real Indian Family experience - Shilpa was so welcoming made you feel like part of her family The food was beautiful so tasty the trip to the market was great would highly recommend this for anyone one wanting traditional Indian family experience
Review provided by Viator
Amandapowers0206
Jun 26, 2022
Authentic Indian cooking experience - Shilpa was so kind to welcome us into her home and give us an authentic Indian cooking experience. She walked us through every recipe, step by step and showed us how to cook the meals properly. Afterwards, she took the time to go through all the written recipes with us and took us to the market to make sure we had all the ingredients and knew what to do/practice when we’re back home. I would highly recommend to anyone interested in learning how to prepare Indian dishes in a healthy, authentic way with a great host
Review provided by Tripadvisor
N2765beamandas
Jan 3, 2022
Delicious authentic vegan Indian experience - We had a fantastic time with Shilpa on our vegan cooking class. Shilpa was extremely genuine, enthusiastic and patient as she showed us around her kitchen and local neighbourhood market. She showed us the best ingredients and helped us identify spices and produce. For our meal, we made a delicious dahl, aloo sabji, tofu/paneer sabji and rotis as well as paratha. Shilpa ensured we understood every step of the process before moving on, and also gave us print outs of the recipes to annotate as we went. We learnt a lot about cooking in general as well as short cuts for busy households, like ours. We very much enjoyed our time with Shilpa and will definitely enroll in another cooking class with her when we are next in Mumbai
Review provided by Tripadvisor
Ritikuku
Feb 9, 2020
Specialist of Panjabi cuisine. - She was kindly and easy to understand. It’s also yummy.
It will be satisfactory even if you are non veg.
Review provided by Tripadvisor
Tschik999
Nov 22, 2019
Meal + Cooking Experience + Market Tour (incl. Transport) at Pallavi‘s - First of all thanks to the Traveling Spoon team. It was the first time I used your service and so I had a lot of questions. You always answered fast und precise and that‘s really seldom with online services.
A lot of thanks to Pallavi. She is a wonderful and warm host.
We came with a cruise ship. So she picked as up at the Green Gate (where everybody had to leave the Harbour) and organized the transport first to the market then to her home and back to the ship as good as possible concerning the (sometimes bad) traffic at Mumbai. (For other cruisers: we never had the fear to not be back on the ship in time! The timing was well done.)
On the market Pallavi showed and explained us a lot of goods and answered our question. And she helped us to buy some spices (vanilla, saffron, ...) that are much more expensive in our country than here.
Then we arrived at her luxury flat as described in the announcement. (It‘s of course we’ll air conditioned.) She welcomed us with a cooling drink, some appetizers and the menu card of dishes we will cook and then eat.
Later in the kitchen first she showed how to prepare the vegetables, spices and herbs and who to prepare the dishes. After that we were invited to do by ourselves. You will be astonished how easy and fast the preparations are if you follow Pallavi‘s tips. (For other guests: don‘t be afraid, Pallavi’s cooking isn‘t really hot. It‘s spicy, yes, but not hot, and while preparing the dishes you can decide how much chili will be used.)
Back to the eating room to the well prepared table two Pallavi’s attendants served us and herself the lunch. Pallavi explained how to eat the different things in the Indian style, why to combine some of them. And I can tell you, if you follow her advice, her served food is great. (For others: if you never tried south Asian food or have only the experience of some restaurants in Europe, the taste not comparable, it’s different, it‘s originally and much better!)
Beside eating and later we had warm and nice talks about us, our families, about living in Mumbai...
Last but not least Pallavi sent us back to the ship with her driver well in time.
We had a great day in Mumbai full of new and best experiences and tastes (and ideas to cook by myself at home).
Again Pallavi, thank you a lot!
Review provided by Tripadvisor
Katielz1575ix
Feb 11, 2024
Great Class - Very informative and a great class! The recipes I learned have been staples in my house since the class. I got to meet her family and sat with her daughter for a long time talking about recipes and learning new tricks. I would absolutely do another class, her food was really amazing!
Review provided by Tripadvisor
Claratelli42
May 4, 2024
We didn’t cook but food was tasty - Enjoyed meeting Shilpa, her and her husband were quite friendly. Recipes were simple, healthy, and tasty. For me, this was unfortunately more of a ‘watching’ class than a cooking class. We did not participate in cooking: her cook did the chopping and she did all the sauteeing. The extent of our participation was rolling out roti dough balls prepared by the household cook which was interrupted after the dough got a bit sticky.
Additionally, we did not go to an outdoor market but to a neighborhood supermarket for 10 minutes and did not buy anything.
If you prefer to actively cook and learn by trial and error as part of your experience, this class may not be for you. In previous cooking classes I’ve been to, each group has their own small cooking station to prepare their own meal as instructed by the teacher.
As Shilpa’s recipes were quite tasty and she was receptive to feedback, I’m looking forward to hearing how this class develops in the future.
Review provided by Tripadvisor
