Cave Bianchi 1860 - Cave Bianchi, located in the heart of Nice, France, is a renowned wine cellar known for its extensive selection of local wines and its inviting atmosphere for tastings. Established in 1860, it has a rich history and is a beloved destination for wine enthusiasts looking to explore the flavors of the region.

Charcuterie:

Cured Meats: A variety of locally sourced cured meats, including saucisson (dry-cured sausage), jambon cru (raw ham), and pâté.
Seasonal Additions: Depending on the time of year, you may also find specialty items such as foie gras or terrines.
Cheese:

Local Cheeses: An assortment of cheeses from the Provence and nearby regions, featuring varieties such as creamy goat cheese, tangy blue cheese, and rich, aged tomme.
Artisanal Selection: The cheeses are often sourced from local artisans, ensuring freshness and authenticity.

Marche aux Fleurs Cours Saleya - Tasting of the famous Socca at Theresa’s

Nice - Citron d’Azur, located in Nice, France, offers a unique and delightful tasting experience centered around the famous lemons of the French Riviera. Known for their vibrant flavor and aromatic zest, these lemons are a staple of the region’s culinary heritage. At Citron d’Azur, visitors can indulge in a tasting that includes not just the lemon flesh but also the skin, highlighting the versatility and distinctive taste of these citrus fruits.

Maison Auer - Candied fruit tasting at Masion Auer

Nice - Oui, jelato ! The best ice-cream in Nice

• Snacks
• Local Guide

A unique and private walking tour through the historic part of Nice

Discover the very best of local food in the heart of Old Nice. Let your taste buds guide you through the colourful streets and Mediterranean’s flavours.

During our guided tour, you will have the opportunity to discover the iconic dishes of Southern France, lovingly and expertly prepared by passionate artisans. Taste the freshness of Niçoise salads, the rich flavors of ratatouilles and bouillabaisses, and be enchanted by the sweet delights of candied fruits and Provençal treats.

But our tour is not limited to just tasting delicious dishes. Thanks to our local guide from Nice, you will also uncover the fascinating history behind each recipe, as well as the traditions and anecdotes that make the cuisine of Southern France a unique experience.

For a full refund, cancel at least 24 hours before the scheduled departure time.