A Journey Through the Vineyards of Orange

As a passionate advocate for sustainable travel, I am always on the lookout for experiences that allow me to connect with nature while supporting local communities. The Orange Wine Tour, an intimate vineyard experience, promised just that. Nestled in the heart of New South Wales, the Orange region is renowned for its cool climate wines and breathtaking landscapes. I was eager to explore this area, not just for its wines, but for the opportunity to witness the harmony between agriculture and nature.

The tour began with a visit to the Colmar Estate, a family-owned vineyard that sits at an impressive 980 meters above sea level. The elevation, combined with the meticulous care given to the vines, results in wines that are as distinctive as they are delightful. As we arrived, the sight of the lush vineyards against the backdrop of the Canobolas region was a sight to behold. Our guide, Mark, was a fountain of knowledge, sharing insights into the history of the area and the unique characteristics of the wines produced here. Tasting the wines at Colmar Estate was a sensory delight, each sip revealing layers of flavor that spoke of the land and the care with which the grapes were grown.

Embracing the Local Heritage

Our next stop was Mortimers Wines Cellar Door, located in the historic ex-March Schoolhouse. This charming setting added a layer of nostalgia to our tasting experience. The preservation of the schoolhouse is a testament to the region’s commitment to maintaining its heritage while embracing modern winemaking techniques. Here, we sampled a range of award-winning wines, each one a testament to the skill and passion of the winemakers. Mark’s engaging storytelling brought the history of the schoolhouse and the vineyard to life, making the experience all the more enriching.

Traveling between vineyards on a trike was an exhilarating experience. The open-air ride allowed us to fully immerse ourselves in the stunning scenery, feeling the wind on our faces and the sun on our skin. It was a reminder of the simple joys of life and the beauty of our natural world. This mode of transport not only reduced our carbon footprint but also allowed us to appreciate the landscape in a way that would not have been possible from inside a car.

A Celebration of Nature and Craftsmanship

Our final destination was Ross Hill Wines, a vineyard known for its commitment to sustainability and quality. The journey to Ross Hill took us through the picturesque Tower Valley and past the serene Lake Canobolas, each turn revealing another breathtaking view. At Ross Hill, we were treated to a tasting of wines that are celebrated in some of Australia’s finest restaurants. The vineyard’s dedication to sustainable practices resonated with me, as it aligns with my own values of promoting eco-friendly travel and conservation.

The day concluded with a delightful cheese plate, perfectly paired with the wines we had tasted. As I savored the flavors, I reflected on the day’s experiences. The Orange Wine Tour was more than just a wine tasting; it was a celebration of the region’s natural beauty, its rich history, and the craftsmanship of its winemakers. It was a reminder of the importance of supporting local communities and preserving the environment for future generations.

For those seeking an authentic and eco-conscious travel experience, the Orange Wine Tour is a must-do. It offers a unique opportunity to connect with nature, learn about the art of winemaking, and support sustainable tourism. I left Orange with a deeper appreciation for the region and a renewed commitment to promoting travel that respects and preserves our planet.