Cea bread held the earliest geographical reference to bread in Europe, with its creation process remaining unchanged since the 13th century. Through interactive experiences, we aim to bridge the gap between our patrons and our baking heritage, history, and traditions. Our bakery operates sustainably, featuring a unique smoke recycling system.
Cea bread held the earliest geographical reference to bread in Europe, with its creation process remaining unchanged since the 13th century. Through interactive experiences, we aim to bridge the gap between our patrons and our baking heritage, history, and traditions. Our bakery operates sustainably, featuring a unique smoke recycling system.
- Panadería Aboamigalla - Tour of the facility to see the ovens inside and the process of Cea bread. Tasting of breads in which we appreciate differentiated catering of Galician breads. We learn to make bread. We know the surprising history of Cea bread, its relationship with the Camino de Santiago, the Oseira Monastery and the Carballiño octopus.
- Panadería Aboamigalla - Tour of the facility to see the ovens inside and the process of Cea bread. Tasting of breads in which we appreciate differentiated catering of Galician breads. We learn to make bread. We know the surprising history of Cea bread, its relationship with the Camino de Santiago, the Oseira Monastery and the Carballiño octopus.
- Breakfast included
- Breakfast included
- Protected geographical indication bread tasting: Cea bread and Galician bread
- Protected geographical indication bread tasting: Cea bread and Galician bread
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.