• Pum Thai Restaurant & Cooking School - Patong - Make your way to Pum Thai Food Chain School in Phuket independently or opt for our transportation service. Classes are open daily at 11:00am and are designed to be cozy and personal, with a limit of 8-10 participants per class. Our most sought-after class features a local market excursion where participants can discover the essentials of Thai ingredients and experience a unique aspect of Thai culture. Following the market visit, you’ll have the opportunity to prepare 4 Thai dishes of your choosing in an interactive cooking session.

• 10:00am

• 10:30am Patong area pickup service.

• 11:00am Reception with a welcome beverage.

• 11:05am Primer on fundamental Thai condiments.

• 11:30am Culinary lesson - Craft your first dish & sample it.

• 12:00pm Exploration of Thai botanicals and curry paste creation.

• 12:30pm Culinary lesson - Prepare your second dish & sample it.

• 01:00pm Culinary lesson - Create your third dish & sample it.

• 01:30pm Guided tour of the market.

• 02:30pm Preparation of your final dish.

• 03:00pm Conclusion of the cooking course.

• Recipe book
• Bottled Water, Tea, and Coffee
• All Ingredients for cooking
• English instructions are available

• Extra Transfer Charge 100 THB/PAX(Round Trip) : Patong, Kalim
• Extra Transfer Charge 200 THB/PAX(Round Trip) : Kata, Kamala, Karon
• Extra Transfer Charge 300 THB/PAX(Round Trip) : Phuket Town
• Extra Transfer Charge 500 THB/PAX(Round Trip) : Rawai, Surin, Bang Tao
• Extra Transfer Charge 1,600 THB/PAX(Round Trip) : Airport
• Round trip transfer

• Rice - Vegetarian fried rice, Fried rice with green curry paste, Andaman style fried rice, Thai style rice soup
• Noodles - Thai fried noodles with prawns, Fried noodles in sweet soy sauce, Noodles stir fried with spicy curry paste, Fried noodles in thick ‘gravy’ sauce
• Snacks - Chicken satay with peanut sauce and cucumber dressing, Fried chicken with garlic and pepper, Spicy chicken dip, great as a starter
• Fish - Thai fish cakes, Steamed fish cakes, Pan fried fish topped with green curry sauce
• Salads - Pum’s herb salad, Thai beef salad, Spicy papaya salad
• Soups & Curries - Thai hot & sour prawn soup, Chicken in coconut milk soup, Thai red curry, Famous Panaeng curry, Mild and aromatic yellow curry, Mussaman curry
• Stir-fries - Stir fried chicken with cashew nuts, Fried vegetables with cashew nuts, Stir fried meat in sweet chilli sauce, Fried mixed vegetables
• Desserts - Mango with sticky rice, Bananas in sweet coconut milk

Our most popular class includes a tour of the local market where you will learn about the ingredients and see a different side of Thai culture. Learn to cook famous Thai dishes in a relaxed and friendly kitchen for approximately 4 hours. You will be taught to cook traditional delicious Thai food and will ensure you leave prepared to recreate the dishes when you get home. The class caters to a small group with a maximum of 10 people in a traditional open kitchen and led by certified Thai cooks, making for a highly personalized and rewarding experience.

• Explore a local market to shop for fresh ingredients with your class and your friendly, professional instructors.
• Discover all the secrets to cooking delicious and authentic Thai food with this fun cooking class and learn how to make Thai 4 dishes from a local Thai chef.
• On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
• Child ticket age between 6-11 years and share the cooking station with their parents.

For a full refund, cancel at least 24 hours before the scheduled departure time.