• Pum Thai Restaurant & Cooking School - Patong - Make your way to Pum Thai Food Chain School in Phuket independently or opt for our transportation service. Classes are available daily starting at 11:00am and are designed to be cozy and personal, with no more than 10 participants per session. Our most sought-after class features a local market excursion where you’ll gain insight into Thai culinary ingredients and experience a unique aspect of Thai culture. Following the market visit, you’ll get to prepare 5 Thai dishes of your choosing in an interactive cooking class.

• 10:00am

• 10:30am Pickup service in Patong area.

• 11:00am Welcome drink

• 11:05am Introduction to the basic Thai sauces

• 11:30am Cooking class and Market tour

• 03:00pm Enjoyed our meal together

• 04:00pm End of course

• Comprehensive recipe book included
• Refreshments: Bottled water, tea, and coffee provided
• All cooking ingredients provided
• English instructions available

• Extra Transfer Charge 100 THB/PAX(Round Trip) : Patong, Kalim
• Extra Transfer Charge 200 THB/PAX(Round Trip) : Kata, Kamala, Karon
• Extra Transfer Charge 300 THB/PAX(Round Trip) : Phuket Town
• Extra Transfer Charge 500 THB/PAX(Round Trip) : Rawai, Surin, Bang Tao
• Extra Transfer Charge 1,600 THB/PAX(Round Trip) : Airport
• Round trip transfer

• Rice - Vegetarian fried rice, Fried rice with green curry paste, Andaman style fried rice, Thai style rice soup
• Noodles - Thai fried noodles with prawns, Fried noodles in sweet soy sauce, Noodles stir fried with spicy curry paste, Fried noodles in thick ‘gravy’ sauce
• Snacks - Chicken satay with peanut sauce and cucumber dressing, Fried chicken with garlic and pepper, Spicy chicken dip, great as a starter
• Fish - Thai fish cakes, Steamed fish cakes, Pan fried fish topped with green curry sauce
• Salads - Pum’s herb salad, Thai beef salad, Spicy papaya salad
• Soups & Curries - Thai hot & sour prawn soup, Chicken in coconut milk soup, Thai red curry, Famous Panaeng curry, Mild and aromatic yellow curry
• Stir-fries - Stir fried chicken with cashew nuts, Fried vegetables with cashew nuts, Stir fried meat in sweet chilli sauce, Fried mixed vegetables
• Desserts - Mango with sticky rice, Bananas in sweet coconut milk

The Pum Thai Restaurant & Cooking School, located in a vibrantly orange-themed shophouse, functions as a diverse space for dining, drinking, and learning how to cook. One side of the open area is utilized as a dining zone, while a spacious, open kitchen is the center of the restaurant’s culinary operations and cooking classes. The menu features signature dishes inspired by traditional Thai cuisine, contemporized for today’s palate and prepared with fresh, organic components. As part of their culinary education, students are given a tour of the local food market, an overview of the dish’s historical context, and a lesson regarding the correct method to prep poultry.-
• Uncover the mystery behind the art of crafting delectable and genuine Thai dishes in this entertaining cooking class, featuring an opportunity to learn how to create five Thai specialties, guided by a native Thai chef.
• Embark on a journey through a local market to purchase fresh produce with your class under the guidance of your approachable, skilled instructors.

• On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
• Child ticket age between 6-11 years and share the cooking station with their parents.

For a full refund, cancel at least 24 hours before the scheduled departure time.