• 39 Gal de Montpensier - Located just a short walk from where croissants originated, this contemporary café near Palais Royal serves Viennese coffee or hot chocolate topped with whipped cream, accompanied by half of a homemade waffle.
• 11 Rue Croix des Petits Champs - At La Manufacture de Chocolat, a distinctive bean-to-bar chocolatier, every stage of chocolate production is completed on-site using vintage equipment and traditional techniques. As one of only two bean-to-bar establishments in Paris, it is a must-visit for chocolate enthusiasts.
• 10 Pl. des Petits Pères - Relish half a quiche at this quintessential Parisian bakery, which is a delightful representation of traditional Parisian style and ambiance.
• 6 Pl. des Petits Pères - Enjoy a complimentary tea tasting at Dammann Frères, France’s oldest tea company, celebrated for their outstanding teas. The company has passed down its passion and expertise through generations.
• L’Eclair de Génie Café - Delight in a cream-filled croissant at L’Éclair de Génie, crafted by the acclaimed pastry chef Christophe Adam, known for reinventing the classic éclair. Adam has also elevated the traditional croissant into a gourmet pastry.
• 73 Rue Montorgueil - Visit Maison Jeffrey Cagnes Paris for a flawlessly crafted croissant made with premium organic ingredients, representing a new generation’s approach to pastry while highlighting the excellence of award-winning craftsmanship.
• 3 Rue du Nil - Renowned for its buttery croissants and creative seasonal pastries, this bakery merges traditional techniques with fresh, modern flavors. Enjoy a croissant here, paired with a hot chocolate from Plaq.
• 84 Rue Jean-Pierre Timbaud - Savor a delightful combination of half-salted butter, Comté cheese, and Brillat Savarin triple cream cheese alongside fresh bread from Terroirs d’Avenir Bakery.
• PLAQ Chocolat - At Manufacture Plaq, one of only two bean-to-bar chocolate shops in central Paris, exceptional chocolate is crafted using Maya Mountain cocoa beans from Belize.
• Place des Petits Pères - Known for its tranquil atmosphere, it is surrounded by stunning Haussmann-style buildings and offers a glimpse into the quieter side of Parisian life.
• Galerie Vivienne - It features a variety of high-end boutiques, tea rooms, delicatessens, antique bookshops, and renowned restaurants, making it a perfect blend of shopping and history.
• Palais-Royal Garden - These public gardens, a serene spot throughout the year, are encircled by arcades filled with shops and restaurants.

• Best croissant in Paris in an exclusive tasting competition
• Explore the top chocolateries in Paris, including Alain Ducasse
• Local English-speaking guide and Food lover’s guide for Paris
• Sample French cheese on a fluffy baguette from a top artisan baker
• Enjoy a Viennese coffee at a historic Palais Royal cafe, next to the Louvre museum

• Private transportation
• Gratuities
• Email to advise of any dietary requirements such as vegetarian

What does a French breakfast evoke for you? And what characterizes the ideal croissant?

This tour guides you through Paris’ finest bakeries, exploring the historic areas of Palais Royal and Rue Montorgueil, inspired by Joshua Weissman’s culinary journeys. You’ll evaluate three remarkable croissants, ranging from innovative creations to traditional classics. Along the way, you’ll visit bean-to-bar chocolateries, including Alain Ducasse’s, where you can savor rich hot chocolate.

The experience isn’t solely about sweets; there are savory delights as well, such as French cheeses served on freshly baked artisan baguettes, providing a comprehensive taste of Paris’ breakfast traditions. Join us and say Bonjour!

• This activity requires a minimum number of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed!
• Vegetarian-Friendly Tours but vegan, gluten-free, or kosher options may be limited.

For a full refund, cancel at least 24 hours before the scheduled departure time.