Embark on a full-day food tour in Parma and Modena, Italy, and learn about the production of Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. Indulge in tastings and discover the culinary treasures of this northern Italian region.
Embark on a full-day food tour in Parma and Modena, Italy, and learn about the production of Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. Indulge in tastings and discover the culinary treasures of this northern Italian region.
- Parma - The tour starts early in the morning to reach a cheese factory and watch the Parmigiano Reggiano production: from the curd to the aging. At the end, you can also taste this amazing cheese, famous all over the world.
- Langhirano - We will proceed to the idyllic hills of Langhirano or Felino, home of Prosciutto di Parma Ham.Visit an…
- Parma - The tour starts early in the morning to reach a cheese factory and watch the Parmigiano Reggiano production: from the curd to the aging. At the end, you can also taste this amazing cheese, famous all over the world.
- Langhirano - We will proceed to the idyllic hills of Langhirano or Felino, home of Prosciutto di Parma Ham.Visit an organic Parma ham farm and meet the producer. Finally, taste delicious Parma ham paired with a glass of Malvasia.
- Modena - To conclude our day we will travel to the Balsamic Vinegar farm house in the city of Modena. The tour continue with a view and a walking in the splendid 40-acre vineyard’s estate, before continuing with a visit of the rooms where this “black gold” is produced, aged, and preserved within ancient wooden barrels. You will then taste 3 traditional balsamic vinegar which are 15, 22, and 28 years old, combined with local delicacies.
- Visit an organic Balsamic vinegar producer and taste their vinegar
- Pick up and Drop off in Central Parma hotel next to the train station
- Parma ham farmhouse tour and tasting
- Headsets to hear the tour guide clearly
- Local expert guide
- Parmigiano cheese tour factory visit and tasting
- Visit an organic Balsamic vinegar producer and taste their vinegar
- Pick up and Drop off in Central Parma hotel next to the train station
- Parma ham farmhouse tour and tasting
- Headsets to hear the tour guide clearly
- Local expert guide
- Parmigiano cheese tour factory visit and tasting
Explore the process of creation of three DOP foods of Italy by farmers, ranchers, and craftsmen - Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. Experience the distinct flavors of these exquisite foods during your journey that starts in Parma and culminates in Modena, the northern region of Italy often referred to as the authentic…
Explore the process of creation of three DOP foods of Italy by farmers, ranchers, and craftsmen - Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. Experience the distinct flavors of these exquisite foods during your journey that starts in Parma and culminates in Modena, the northern region of Italy often referred to as the authentic gastronomic heartland of the country.
- Our tours will operate in bad weather as long as conditions are safe.
- No Luggage or large bags are allowed on the Van
- We kindly remind all guests that children of all ages must be included in the booking and are required to pay a fee, regardless of their age. This ensures we can provide sufficient space in the van for everyone. Unfortunately, if a child is not included in the reservation, we may not be able to accommodate them on the tour, as seating is limited.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.