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Prosciutto di Parma Food Tasting Tour with Guide

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Parma

Visit a Prosciutto di Parma factory to discover how the noble Parma ham is made and aged, at the end of the Visit enjoy the tasting of Parma ham accompanied by homemade bread and wine from the Parma Hills.

Duration: 3 hours

Cancellation: 1 day learn more

Highlights

NH Parma - Embark on a culinary journey that honors Italy’s passion for high-quality ingredients, traditional methods, and the quest for perfection in every bite.
Departing from Parma, we’ll travel to a small region where the unique air, descending dry and fragrant from the Apennines, flows through the valleys, creating an ideal climate for the drying and meticulous curing of hams.
With a guide, you’ll explore various rooms (salting, cold drying, maturation cellars, aging), as they explain the intricacies of this ancient process that dates back to Roman times. The term “prosciutto” (from the Latin perexsuctum, meaning dried) itself reveals much: the slow, patient curing has deep historical roots. The distinctive air from the Apennines, dry and fragrant, spreads through the valleys, providing the perfect conditions for drying and carefully curing hams.
Discover the secrets behind the production of Prosciutto di Parma in this immersive experience that engages your senses of sight, smell, and taste. Conclude the tour with a tasting of Parma ham, paired with homemade bread and wine from the Parma Hills.

What's Included

Prosciutto Tasting
Air-conditioned vehicle
Visit of the Parma Ham factory

What's Not Included

Gratuities

Location

NH Parma

Viale Paolo Borsellino

NH Parma, Viale Paolo Borsellino, 31, 43122 Parma PR, Italy. At Parma Train Station: Follow to north exit Falcone/Borsellino, reach the NH HOTEL on the right. Our Van wait at the parking area in front of the hotel .

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings

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