Embark on an authentic Italian culinary journey in Chicago with our pasta-making class. Discover the historic origins and cultural significance of pasta while mastering time-honored techniques. Join us for a hands-on experience and connect with fellow pasta enthusiasts.
Embark on an authentic Italian culinary journey in Chicago with our pasta-making class. Discover the historic origins and cultural significance of pasta while mastering time-honored techniques. Join us for a hands-on experience and connect with fellow pasta enthusiasts.
- Wolf Point Distilling - Experience the joy of making fresh pasta with a skilled chef at a local distillery in Chicago! This interactive cooking class will guide you in crafting homemade pasta from scratch while enjoying a laid-back atmosphere filled with craft spirits. Start by combining simple, wholesome ingredients—flour, eggs, olive oil, and…
- Wolf Point Distilling - Experience the joy of making fresh pasta with a skilled chef at a local distillery in Chicago! This interactive cooking class will guide you in crafting homemade pasta from scratch while enjoying a laid-back atmosphere filled with craft spirits. Start by combining simple, wholesome ingredients—flour, eggs, olive oil, and salt—to create a classic pasta dough. With the chef’s expert instruction, knead, roll, and cut your dough into perfect pasta strips. Enhance your knife skills as you prepare a delicious marinara sauce with onions, mushrooms, spinach, and tomatoes. Opt to keep your dish vegetarian or add beef for a heartier option. As you cook, enjoy expertly crafted spirits available for purchase from the distillery, making this a truly unique culinary adventure. Whether you’re an aspiring home chef or seeking a fun night out, reserve your spot today for an unforgettable evening of pasta and spirits in Chicago!
- All equipment provided by chef
- Dinner included
- All equipment provided by chef
- Dinner included
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Fresh Pasta - With flour, egg, olive oil and salt
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Marinara Sauce - With onions, mushrooms, spinach and tomatoes
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Protein - With beef
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Fresh Pasta - With flour, egg, olive oil and salt
-
Marinara Sauce - With onions, mushrooms, spinach and tomatoes
-
Protein - With beef
Join a hands-on cooking class in Chicago, where fresh pasta meets craft spirits, led by a skilled chef at a local distillery! Discover the traditional art of pasta-making as you blend, knead, roll, and cut your own pasta from scratch using eggs, flour, and olive oil. Next, create a flavorful marinara sauce with onions, mushrooms, spinach, and tomatoes,…
Join a hands-on cooking class in Chicago, where fresh pasta meets craft spirits, led by a skilled chef at a local distillery! Discover the traditional art of pasta-making as you blend, knead, roll, and cut your own pasta from scratch using eggs, flour, and olive oil. Next, create a flavorful marinara sauce with onions, mushrooms, spinach, and tomatoes, with an option to include beef for a heartier dish. Relish the vibrant atmosphere of the distillery, sipping on expertly crafted spirits while honing your culinary talents. Whether you’re a pasta aficionado, a food lover, or seeking an engaging and interactive evening, this class offers the ideal opportunity to learn, sip, and enjoy. Reserve your spot now for an unforgettable pasta-making adventure in the heart of Chicago!
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.