Embark on a mouthwatering journey through the vibrant streets of Phnom Penh, discovering Cambodia’s rich food tradition and indulging in delicious local dishes.
Embark on a mouthwatering journey through the vibrant streets of Phnom Penh, discovering Cambodia’s rich food tradition and indulging in delicious local dishes.
- 363 Preah Sisowath Quay - We get on the tuck tuck go directly the streets, where you try one of the Kingdom’s oldest and most delicious dishes, steeped in Cambodian folklore. We will then step out to a local market where Khmer Cuisine will be debunked and devoured. We will try some tropical fruits, interesting desserts, the best ribs in the…
- 363 Preah Sisowath Quay - We get on the tuck tuck go directly the streets, where you try one of the Kingdom’s oldest and most delicious dishes, steeped in Cambodian folklore. We will then step out to a local market where Khmer Cuisine will be debunked and devoured. We will try some tropical fruits, interesting desserts, the best ribs in the Kingdom (trust us!) and maybe even some creepy crawlies. On route we will swing by a couple of our favorite street stalls, owned by generations of vendors. We then head for our main fare where we will enjoy a variety of dishes and a live local music. Having dinner family style, as the locals do, washed down with bottomless beverages! Finally, we will finish up in one of the cities emerging night life hot spots for an evening cocktail. The tour includes about 7 stops around all corners of the city and over 20 tastings, you will get an insight into Cambodia’s often under-represented food scene, rich history and culture. Come hungry!
- Private transportation
- Snacks
- Dinner
- All fees and taxes included
- Alcoholic beverages
- Professional English-speaking guide
- Private transportation
- Snacks
- Dinner
- All fees and taxes included
- Alcoholic beverages
- Professional English-speaking guide
- Travel insurances
- Tipping service for local tour guide and tuck tuck driver.
- other personal expensed
- Travel insurances
- Tipping service for local tour guide and tuck tuck driver.
- other personal expensed
- Balut a fertilize bird egg ( usually a duck ) - Known as balut, this popular dish from Southeast Asia is made by incubating a fertilized bird egg for weeks, then steaming and eating babies duck.
- Balut a fertilize bird egg ( usually a duck ) - Known as balut, this popular dish from Southeast Asia is made by incubating a fertilized bird egg for weeks, then steaming and eating babies duck.
We will head straight out onto the streets to try one of the Kingdom’s oldest and most delicious dishes, steeped in Cambodian folklore. We will then step out to a local market where Khmer Cuisine will be debunked and devoured. We will try some tropical fruits, interesting desserts, the best ribs in the Kingdom (trust us!) and maybe even some creepy…
We will head straight out onto the streets to try one of the Kingdom’s oldest and most delicious dishes, steeped in Cambodian folklore. We will then step out to a local market where Khmer Cuisine will be debunked and devoured. We will try some tropical fruits, interesting desserts, the best ribs in the Kingdom (trust us!) and maybe even some creepy crawlies. On route we will swing by a couple of our favorite street stalls, owned by generations of vendors. We then head for our main fare (yep - there’s more) where we will enjoy a variety of dishes and a live local music. Eat dinner family style, as the locals do, washed down with bottomless beverages! Finally, we will finish up in one of the cities emerging night life hot spots for an evening cocktail. The tour includes about 7 stops around all corners of the city and over 20 tastings, you will get an insight into Cambodia’s often under-represented food scene, rich history and culture. Come hungry!
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
