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Křižíkova 70/67 - Eat, drink, cook, listen & learn and have fun during this unique food experience!
Do you know what was the most common food consumed in Czech households ever and why? Are you curious to know what was grown and farmed and how it transformed into traditional dishes? Would you like to learn old and new recipes that represent typical Czech cuisine?
We have prepared for you an interactive tasting menu & cooking class full of typical Czech foods, drinks and ingredients. You will literally eat-through the Czech culture, traditions, habits and history.
You will taste snacks, dishes and drinks and learn to cook some recipes and get to know what was and is typical for our geographical latitude, why and how it affected people, economics and the whole culture. With good mood and good food we will spend some quality time together.
Depending on season, we prepare and cook 3 traditional Czech dishes - bread/bread dumplings/traditional spread, vegetable pancakes and cake/dessert. Furthermore various cold starters, little tasting snacks and one typical dish will be prepared by us. We will taste 3 Czech wines and Czech fruit brandy.
This experience is always lead by one or both of us.
- Snacks
- Tea and coffee
- Alcoholic Beverages
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Variety of typical Czech delicacies - Tasting of sausages, cheeses, home made products (jams, pickles, bread etc.), local and seasnalvegetables and fruits
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Potato-sauerkraut pancakes OR cheese quark spread OR carrot/kohlrabi salad - Together we will prepare one of theses dishes using typical Czech ingrdiences
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Traditional Czech Dish - prepared in advance - Svíčková (vegetable cream sauce with beef)
Beef goulash
Spanish bird (stuffed beef roll)
Roasted duck
Rabbit with vegetables
Beef with mushrooms -
Side dish - Bread dumplings prepared together
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Fruit dumplings - We will prepare this Czech superstar - fruit dumplings stuffed with fresh seasonal fruits and served with poppy seeds and/or quark
Explore Czech customs, norms and practices from a culinary perspective! Signature Czech meals and beverages are present in an engaging taste tour, paired with tales of their history and preparation of few classic dishes.
This is a comprehensive experience comprising of food tasting, savoring wines, cooking up 3 simple yet highly traditional dishes and culminating with a quintessential main dish crafted by us. This is accompanied by dialogues about the roots of the food, Czech customs and practices, cultural aspects and evolution of Czech food culture over hundreds of years.
We will also narrate to you the narratives of the dishes’ beginnings, the convention of Czech cooking and the cultural background of the food itself. We view food as a powerful tool of communication that can lead to an exploration of the world and create new friendships. Excited to make new friends and enjoy good times together!
For a full refund, cancel at least 24 hours before the scheduled departure time.
