Raw Milk Cheese Tasting in Sardinia
Provincia di Oristano

Experience the unique flavors of raw milk cheese in the heart of Sardinia. Discover the origins and craftsmanship behind these natural, handcrafted cheeses.

Duration: 1 hour, 15 minutes
Cancellation: 24 hours
Highlights
  • Caseifitziu Agriculu Mandrolisai di Sanna Gerolamo - Our guests will be able to visit the various processing rooms of the dairy, get to know the stages of transformation of the milk, see and understand the function of each single tool, soak up the scent of the maturing room … an experience aimed at making people understand the importance of the…
What's Included
  • Complimentary bottled water
  • Glass of Mandrolisai red wine included
  • Assorted snacks provided
What's Not Included
  • possible visit to the countryside visit pinnatzu
Meal Options
  • mix of 5 cheeses - Assortment of 5 of our cheeses that can be accompanied by honey or a fruit compote, plus 1 glass of Mandrolisai wine.
Additional Information

When one explores a region, the sheer experience of relishing its local products is unparalleled. Secluded from the popular tourist trail, the heart of Sardinia and Mandrolisai offer exclusive culinary, winery, and scenic experiences. Our cheeses narrate the tale of our land, our woodland pastures, our pastoral landscapes. Understanding the source of a…

Location
Caseifitziu Agriculu Mandrolisai di Sanna Gerolamo
The dairy is located in Samugheo, 150 meters from the MURATS_Museo Unico Regionale Arte Tessile Sarda. It is accessed from a dirt road that starts in front of the museum, on the side of provincial road 71 for Busachi.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
up to 15 guests
1
Adult
November 2024
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