• Whip up a three-course Mexican feast, including fresh salsa and handmade corn tortillas, in our streamlined cooking class
• Learn the essentials of Mexican cuisine from expert chefs in a compact session designed for those on the go
• Indulge in the meal you’ve created, a rewarding way to savor your own cooking prowess and new skills
• Perfect for food enthusiasts who want to immerse themselves in cultural cooking without spending a full day

• All necessary ingredients are provided for you to create your dishes
• Receive a beautifully embroidered vintage El Arrayán apron as a keepsake
• Expert culinary guidance from professional chefs is conducted in English
• Take home printed recipes to recreate the meals on your own
• Participate in the preparation of either lunch or dinner, depending on the class time
• Sit down to the delicious meal you just prepared, accompanied by one complimentary drink

• Please have breakfast before pickup as our lunch will be served around 2 PM.
• For your comfort and safety during the tour and cooking class, we recommend wearing a hat or cap, applying SPF sun protection, and bringing a water bottle. Opt for long pants and closed-toe shoes. If you have long hair, please tie it up in a ponytail.
• It’s advisable to carry cash in either USD or MXN pesos for tips to ensure smooth transactions and to show appreciation to the staff who enhance your experience.

Please provide a minimum of 48 hours’ notice for any cancelations.