Full-Day Market Tour and Cooking Class in Pula: Discover Seasonal Ingredients and Local Recipes

Join the chef on a tour of the market and discover how to choose ingredients that are in season. Head to your kitchen studio, set in the midst of a gorgeous garden, and master the art of cooking sumptuous local dishes. Savor a luscious lunch accompanied by exquisite wine, all while relaxing in an outdoor setting framed with olive trees.

Duration: 6 hours
Cancellation: 24 hours
Highlights
  • Narodni trg 9 - Meet your friendly chef and tour the market with them. Learn about local vegetables, fruits and fresh produce and listen to the stories of the vendors. Proceed to the cooking studio surrounded by olive trees and the countryside and start your cooking lesson.
    Learn to prepare delicious local recipes and hand-made pasta with…
What's Included
  • Tour of Pula’s fish and greens market for ingredient sourcing
  • Lunch included
  • Welcome drink and a bottle of Istrian wine (0.75 L)
  • All cooking ingredients and materials provided
  • Coffee and/or digestif (rakija, herb infused liquors)
What's Not Included
  • Transfer to Pula (ask us if you wish us to organize transfer from where you stay to Pula)
Meal Options
  • 3-course meal
Location
Narodni trg 9
Narodni trg
Meeting point at the main entrance of Pula Green Market
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(2 Ratings)
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1 star
Vincent_f
Sep 24, 2024
Gourmet dinner from scratxh - From the market to the kitchen to the dinner plate, we went over every step of making a memorable meal from scratch. All in all a wonder day.
Review provided by Viator
Traceylasz
Sep 14, 2024
Magical day cooking, eating, laughing and learning! - We had an incredible day with Edvard. We met him in the food market in Pula, along with another couple, and we shopped around to locate all the ingredients for the meal we would later prepare. Then we drove to a location about 25 minutes away, a home surrounded by countryside and olive trees and other produce. And in a quasi indoor/outdoor kitchen we slowly prepared a delicious meal consisting of several courses. The whole day was incredibly related and we felt like we were hanging out with a good friend we had know for years. Between sipping wine and prepping and cooking the various dishes we made, and talking and laughing, the time breezed by. My husband is a talented cook and he was so glad to have learned a number of things from the day that he is eager to put to use back home. All in all it was a marvelous experience.
Review provided by Viator
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up to 8 guests
2
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December 2024
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