• Meet at the Barbaro Asador de Campo restaurant and experience a one-of-a-kind, rural distillery in México
• Walk to the orchard and discover the different kinds of agave which are used to make agave spirits in the mezcal factory at Oaxaca
• Learn how the agave is transformed into delicious drinks and the history behind the spirits, the brand, and the importance of Mexican traditions during the process
• Next, head into the cellar and try 3 different mezcals and 1 agave gin, accompanied by a delicious Quesillo cheese to complement the experience

• Guided tour
• 1.5-ounce tastings of 4 agave liquors
• Roasted peanuts
• Quesillo
• Water

• Tips (optional).
• Transportation.
• To enjoy this experience you must be of legal age.
• Access to minors is not allowed.

We can reschedule your activity with a 1 week notice in advance. We do not apply cancellations.