• 131/3 Đ. Nguyễn Thị Minh Khai - 3-Course + Dessert -Led Cooking Class & Traditional Wet Market Tour:

COOKING CLASS: Every participant receives a personal cooking station and all the essential ingredients to master a carefully crafted menu of traditional Vietnamese dishes. Guided by our local head chef, the class introduces participants to the diverse flavors, spices, and cooking techniques that represent Vietnam’s rich culinary heritage.

WET MARKET TOUR: Our guided tour of Saigon’s renowned Cho Ben Thanh market provides insight into the daily procurement of meats and vegetables. Visitors have the chance to experience firsthand the lively and bustling wet markets that remain integral to the daily lives of Vietnamese people.

Embark on a journey through the culinary traditions of Vietnam!

Join us at our facilities where our chefs will guide you through an engaging four-course meal. Each participant is allocated a private cooking station and supplied with the necessary ingredients to perfect a thoughtfully curated menu of traditional Vietnamese dishes. Enhance your culinary skills with new recipes and techniques, while immersing yourself in the culture and heritage of Vietnamese cuisine.

• Recipes and certificate
• Enjoy your self-cooked meal
• English local chefs
• All Ingredients
• Air conditioned classroom
• Complimentary ice-tea and water

• Soft Drinks

• If you are vegan vegetarian or any diet please let us know

For a full refund, cancel at least 24 hours before the scheduled departure time.