Moroccan Cooking Class: Authentic Culinary Traditions

Join a Rabat cooking class, explore the old Medina, and master Moroccan culinary secrets with a local chef. Taste your creations and earn a certificate.

Duration: 3 hours
Cancellation: 24 hours
Highlights
  • Dar El Medina - Our journey begins with a visit to the traditional local market alongside our chef, where you’ll observe how Moroccans shop daily for fresh ingredients. We’ll gather all the necessary items and head back to start cooking under the guidance of our chef. After preparing the dishes, the highlight will be tasting your culinary…
What's Included
  • Bottled water
  • Snacks
  • Lunch
  • All fees and/or taxes
  • Tea and coffee
What's Not Included
  • Alcoholic drinks
  • Transportation
Meal Options
  • Moroccan vegetables starters - A selection of seasonal vegetables (carrots, eggplant, bell pepper, beets, cucumber…) prepared in different ways, along with the Moroccan spices.
  • Tagine or couscous or Rfissa - You have the choice either Beef, Chicken or vegetarian.
  • Chef Dessert - With a Moroccan Touch
Additional Information

Discover the authentic culinary traditions of Morocco with our cooking class! Step beyond the typical tourist experience and dive into a cross-cultural gourmet adventure. Begin your journey with a guided tour of the fresh produce market Boukroune in the old Medina of Rabat, where you’ll learn about local traditions, and customs
Your host will ask about…

Location
Station Tramway Bab Chellah
Avenue Hassan II
In front of the main gate of Bab Chellah, you will find our chef wearing a badge with our Logo "Moroccan Food Tour"
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(3 Ratings)
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1 star
Jason_h
Nov 14, 2021
The true flavor of Morocco with NEW Friend - A family welcomes us into their home and treated us like their family , stories about food and how to prepare in tagine on stove top . Food was served on table in tagine and was so moist and flavorful we must try this in our home when we return home . Fantastic experience.
Review provided by Viator
A937wusonias
Mar 12, 2020
Good instruction on foods and cooking. - Very friendly chef- Younis, who greeted us, guided us around the stalls of food and spices which, will be our ingredients for cooking. Enjoyable instructional class learning how to prepare and cook; picked up some useful tips! There were diners coming in for lunch and saw us cooking. It created a bit of a fun atmosphere.
Review provided by Tripadvisor
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up to 12 guests
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December 2024
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