Not to be missed! - Chef Khadija has mastered the recipe for an amazing cooking class experience: a lifetime of practice, friendly hospitality, and sharing the joy of what you love. She and her son were delightful hosts. She is a skilled and patient teacher, making sure we captured all the many steps of making a delicious seafood pastilla and sending us home absolutely full of amazing food and memories.

Delicious and joyful! - Very friendly and nice experience! The best Moroccan meal you can have. We had very nice talks during cooking and dinner, and were taught a lot about the dishes and cooking processes. Everything was well prepared, and can’t put a finger on anything.

A beautiful experience - Khadija welcomed us super well we made two dishes Moroccan soup and smenem. We took notes of photos and videos so we could do it all again once we got home. All this in a friendly and cheerful atmosphere. Then we feasted together on the prepared dishes. The language barrier has sometimes been awkward speaking English or Arabic may have been helpful. Thank you for all Khadija.

Amazing Experience Would Do it Again - She was amazing! From the tea and cookies to providing paper and pen for notes to providing takeout containers. My son loves to cook and he loved the experience and helping with the prep. Would come back if ever in Morocco again. Best meal of the trip so far.

Five stars! Would do it again! - We started out with tea and sweets, which we all loved. We met the chef, Khadija, and her son (as well as a few other family members.) Chef Khadija taught us to make tajine, several vegetable sides, and breads. It was all delicious and the conversation during the meal was a wonderful learning experience for our family. My favorite part was watching her interact with my children. She was so kind and patient with them as they learned from her expertise. It was a beautiful experience and I would wholeheartedly recommend it!

FIVE STARS! Would do it again! - Our family spent the afternoon with Chef Khadija and it was my favorite part of our trip to Rabat. We arrived with our children and had tea and cookies to start. Then we worked together to make Chicken Tajine, a few vegetables (even my picky daughter loved these!) batboute, and Msemen. She is incredibly patient, knowledgeable, and kind. Even during a very busy weekend (as our trip was during Eid Al Adha), with lots of family and friends in town, she was very kind and generous. Every need was taken into account, and we were made to feel like family. It was a beautiful experience for all of us and I would highly recommend it!

Oh my gosh what a delightful experience!!! - What an incredibly delightful experience with Chef Khadija!!! Her welcoming spirit and ready smile were the highlights of our experience but right next to it was the delectable delight of the food my wife and I were thrilled to help (careful with that word, she did all the hard work) prepare under the watchful eyes of one of the most gentle souls we've ever met. The main dishes prepared included Chicken Tajine and Batboute (which we helped mix and knead the old fashion way). Just before finishing preparing the food, Chef Khadija asked my wife if she wanted to wear a beautiful traditional dress to enjoy with the traditional dishes we were taught to make. Needless to say, my wife was made to feel and look like a Moroccan queen! Chef Khadija is such a precious and inviting person who exudes the grace and warmth of the beauty of the Moroccan people and culture. She made us feel like we weren't just guests but family members. If you're in Casablanca for a few days, take the train (or taxi) ride to the beautiful City of Rabad (about an hour away) and enjoy the hospitality of one of the most authentic and knowledgeable Moroccan chefs you'll ever meet. Doing so will help you learn the simple lesson that humans everywhere were designed by our Creator to live in peace around one of the most common things we all do -- break bread around a table from the bounty of the earth. This "tour" and cooking class is a MUST for anyone who wants to go beyond Casablanca to one of the most beautiful cities in Morocco (Rabat), learn to cook from a pro a quintessential Moroccan dish, and while doing so enjoy the company of the nicest chef (sorry, Chef Ramsay) you'll ever meet.

Great experience - This cooking class was everything we wanted! Chef Khadija was very welcoming. We cooked chicken Tagine and Badboute bread. I also asked if it was possible to make Za'alook because I've really enjoyed it in Morocco and she was able to accommodate.

10/10 would recommend - The absolute highlight of our trip to Rabat - Chef Khadija was so welcoming and hospitable. We had an amazing time and the food was unreal! We couldn’t recommend this more for a memorable and authentic Moroccan experience!

Top experience in Rabat! - Great experience in the company of Khadija who opened the doors of her kitchen to us so that we could prepare delicious Moroccan dishes. For about 2 hours we were able to prepare a meal consisting of a chicken tagine and two vegetable side dishes. We also prepared homemade bread. What a pleasure to then be able to taste what we have prepared!