• Sauraha - Led by a knowledgeable local chef or host, participants will prepare authentic Tharu dishes step-by-step. The cooking class typically includes preparing a main dish, such as:
  Masaura and Roti: Learn to make masaura (a traditional dried lentil dumpling) paired with roti (flatbread), a staple in Tharu households.
  Local Curries: Prepare delicious curries using fresh vegetables, lentils, and aromatic spices commonly found in Tharu cuisine.
  Traditional Desserts: Depending on the class, participants may also learn to prepare traditional Tharu desserts, such as rice pudding or sweets made from locally available ingredients.

Cultural Insights and Techniques:
Throughout the cooking class, gain cultural insights into the significance of food in Tharu culture. Discover the culinary customs passed down through generations, and learn about the role of food in Tharu celebrations and daily life.

Enjoying Your Creations:
After cooking, sit down to savor the fruits of your labor—a delicious Tharu meal prepared by you! Enjoy your freshly cooked dishes alongside fellow participants, soaking in the flavors and aromas of authentic Tharu cuisine.

• All cooking ingredients and utensils
• Lunch
• English speaking local Tharu cook
• Hotel pickup and drop off

• Gratitude (Optional)

• Typical Tharu Dish - Rice, Lental, Veg, Curry, Pickle, Chichad, Papadum, Gundruk ko aachar.

Authenticity of Tharu Cuisine: We focus on showcasing traditional Tharu dishes that reflect the region’s agricultural heritage and cultural practices. From locally sourced ingredients to time-honored cooking techniques, participants experience the true flavors of Tharu cuisine prepared in the traditional way.

Hands-On Experience: Unlike demonstrations, our cooking class emphasizes hands-on participation. Under the guidance of a skilled local chef or host, travelers actively engage in preparing Tharu dishes step-by-step, gaining practical skills and insights into the culinary traditions passed down through generations.

Local Cultural Insights: Beyond cooking, participants delve into the cultural significance of food in Tharu society. Learn about the role of specific ingredients, spices, and cooking methods in Tharu celebrations, daily life, and community gatherings. This cultural context adds depth and meaning to the culinary experience.

• People with illness or specific food allergy.

For a full refund, cancel at least 24 hours before the scheduled departure time.