• Ingólfur Square - We meet up in the old Reykjavik city center by the two stone pillars which signify how the original settler of Iceland and Reykjavik decided to settle
• Reykjavik - We start off down by the Reykjavik harbor with a great appetizer: An Icelandic shellfish soup
• Bæjarins Beztu Pylsur - No Reykjavik Food Tour is complete without a stop at the one and only Icelandic Hot dog stand where you sample a delicious Lamb hot dog. Beware of copycats.
• Reykjavik - We stop at a local supermarket and check out some unique Icelandic foods, snacks, and candy.
• Kolaportið - If you are so lucky to be walking with us during the day at weekends we add a fun stroll through the authentic small food market inside the Reykjavik Flea Market. There we discover all kinds of very traditional Icelandic Foods together. Keep in mind the Reykjavik Flea Market is only open Saturdays and Sundays from 11 am to 5 pm.
• Dass Reykjavik - We end up at the unique Restaurant Dass by Hallgrimskirkja church. There we have the opportunity to try several Icelandic delicacies and last but not least the unique Fermented shark (Hakarl). We also celebrate our food journey together with a non-alcoholic or alcoholic drink Icelandic drink of your choosing. We recommend a special beer or maybe Black Death the one and only Icelandic snaps.

• Dinner
• Icelandic drink of choice at the end of our tour

Explore our range of local culinary delights and tick numerous items off your gastronomic bucket list of Icelandic cuisine. The quality of the handpicked restaurants we collaborate with will undoubtedly impress you.

Our food tour around Reykjavik is a terrific way to familiarize yourself with the heart of the old city. Our guides are not only certified by the Icelandic Tourist Guide School, but they also know how to balance education with entertainment.

The only challenging part of the tour may be the fermented shark delicacy, but consider it an adventure. Remember, what doesn’t kill you makes you more interesting when you return home ;).

One of the significant advantages of participating in a food tour is that you get to enjoy mouth-watering and thrilling dishes while immersing yourself in the country’s history. Additionally, you’ll receive recommendations on food, fun, and beverages for the rest of your stay in Reykjavik, making this tour an ideal early stop.

We gladly make accommodations for dietary restrictions and allergies. However, traditional Icelandic cuisine primarily consists of meat, fish, and dairy.

For a full refund, cancel at least 24 hours before the scheduled departure time.