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Cooking Masterclass: Learn Handmade Pasta and Italian Sauces
5.0
331 Ratings
Roma
Participate in an immersive masterclass led by local chefs, where you’ll explore the traditional attire and customs of the Roman people. In this session, you’ll master the art of crafting authentic Italian handmade pasta and learn to complement it with freshly prepared sauces made during the class.
Duration:
3 hours
Cancellation:
1 day
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Highlights
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Circonvallazione Gianicolense, 414 - ARE YOU READY FOR A ROMAN COOKING EXPERIENCE?
You’ll be welcomed into a Grandma’s house to learn the ancient and famous art of making handmade pasta. We will make pasta from scratch. We will be a maximum of 8 participants like in a real Italian family to make everything more authentic :)
You’ll be able to make traditional Italian pasta like Ravioli, Fettuccine, Tortellini, Cappelletti, Spaghetti alla Chitarra, and more.
Using only the freshest ingredients, I’ll also show you how to prepare famous Italian sauces. Since the chefs that we’ll leading the class are born and raised in Rome the experience will be focus on famous Roman sauces like Arrabbiata, Carbonara, Cacio & Pepe, or Amatriciana. Don’t worry if you’re vegetarian, there is a special menu also for you!
Of course, after cooking, we’ll enjoy what we have prepared in a genuine Italian meal all together with complimentary wine :)
- Please inform me about any food allergies or dietary restrictions.
** Possibility to arrange the class with options for special recipes like gnocchi, tiramisu, risotto, or special dietary restrictions (like gluten-free - dairy-free, or vegan), etc. if you book a PRIVATE CLASS.
What's Included
- Selected wine, coffee, and water included.
- Lunch provided.
- Dinner served.
Meal Options
- Ricotta cheese filled ravioli
- Traditional Italian sauces: Carbonara, Arrabbiata, butter and sage
- Fresh handmade fettuccine and spaghetti “alla chitarra”
Location
Circonvallazione Gianicolense, 414
Circonvallazione Gianicolense
Autobus:
n. H from Termini Train Station to Capasso (bus stop Gianicolense/Casaletto)
n. 31 from Piazzale Clodio to Laurentina (bus stop O.Gasparri)
Tram:
n.8 from Piazza Venezia to Casaletto (tram stop Gianicolense/Colli Portuensi)
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
5.0
(331 Ratings)
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163catheriney
Sep 27, 2024
Amazing experience - I love to make pasta at home and wanted to attend a cooking class that would improve my skills and show me the whole process from beginning to end.
I did a lot of research and chose Riccardo’s cooking class as he also shows you how to make the sauces whereas other classes showed you how to make the pasta only. The class size was a max of 11 people which was fantastic.
This class did not disappoint, we made 3 different pasta’s and sauces.
Riccardo shared a lot of tips and tricks & shared the recipes we made so we can replicate the dishes at home.
The pasta tasted absolutely delicious, even better than other pasta’s I had tried in Rome.
It was an unforgettable experience & a highlight of my trip.
100% recommend!!
Review provided by Tripadvisor
Traveler834617
Sep 25, 2024
A Perfect Experience! - We enjoyed our cooking class so much! Riccardo is funny, skilled, and did an excellent job in teaching us the skills we were hoping for! We sampled many wines and ate three delicious pastas and sauces, leaving there stuffed and satisfied with the best food of our trip! We would highly recommend this!
Review provided by Tripadvisor
R0bertal
Sep 24, 2024
One of the best experiences in Rome. A 10+ - Absolutely sensational in every aspect. Riccardo is knowledgable, personable, entertaining and thoroughly delightful. The class was well organized, recipes easy to follow. We got to eat that which the class made- absolutely delicious and filling. (As in didn't want to eat the rest of the day- we were at the late morning class.) Mustn't forget the paired drinks before and between pasta courses. Came home, pulled out my old pasta machine, ordered my flour on line and I'm good to go.
Review provided by Tripadvisor
Steve
Sep 23, 2024
Great experience - We really enjoyed our night. Great experience and really enjoyed what we ate. David was very personable and real with us. Highly recommend!
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Davidsindel
Sep 22, 2024
Fantastic class - Really fun class. Guglielmo was a fantastic teacher and we had a really nice group. We learnt how to make 3 Roman pasta dishes from scratch, which we then ate (along with delicious wine). Great company and delicious food!
Review provided by Tripadvisor
Natalia_s
Sep 22, 2024
You should try this! - That was a really good experience! We had fun learning to make 3 types of pasta and 3 sauces. It was William who taught us that day. Our dinner with 3 different wines was delicious and we got a sweet surprise at the end. So I can recommend to try this activity when in Rome! You'll like it for sure!
Review provided by Viator
V1549xkamyg
Sep 22, 2024
Great time - The pasta class was very enjoyable. There were 11 guests and 1 instructor with 1 helper. Seamless transitions between the 3 pasta and 3 sauce techniques. We learned valuable cooking info and feel confident we could replicate at home.
Review provided by Tripadvisor
Jon_w
Sep 21, 2024
Excellent experience!!! - The class was excellent!!! The instructor had expert knowledge, giving us the perfect balance of hands-on experience and thorough demonstrations. He was also charming and funny. We learned exactly what we hoped for regarding the preparation of classic Roman pasta dishes. Highly recommend!!
Review provided by Viator
Mary_l
Sep 21, 2024
The freshest ingredients make the best pasta and sauces!! - I had the most amazing experience cooking with William! He explained everything so perfectly. I will never eat boxed noodles again! Thank you William!
Review provided by Viator
Danny_s
Sep 20, 2024
An absolute must do - Our host William was terrific. Friendly, happy, informative throughout all sections of our session. We wanted to learn how to make “authentic” pasta and we walked away anxious to have our next dinner party as a pasta extravaganza. The techniques and “da love” was passed on to us and a totally enjoyable experience was had. Go team William!!!!!
Review provided by Viator