• Circonvallazione Gianicolense, 414 - ARE YOU READY FOR A ROMAN COOKING EXPERIENCE?
  You’ll be welcomed into a Grandma’s house to learn the ancient and famous art of making handmade pasta. We will make pasta from scratch. We will be a maximum of 8 participants like in a real Italian family to make everything more authentic :)

You’ll be able to make traditional Italian pasta like Ravioli, Fettuccine, Tortellini, Cappelletti, Spaghetti alla Chitarra, and more.

Using only the freshest ingredients, I’ll also show you how to prepare famous Italian sauces. Since the chefs that we’ll leading the class are born and raised in Rome the experience will be focus on famous Roman sauces like Arrabbiata, Carbonara, Cacio & Pepe, or Amatriciana. Don’t worry if you’re vegetarian, there is a special menu also for you!

Of course, after cooking, we’ll enjoy what we have prepared in a genuine Italian meal all together with complimentary wine :)

• Please inform me about any food allergies or dietary restrictions.

** Possibility to arrange the class with options for special recipes like gnocchi, tiramisu, risotto, or special dietary restrictions (like gluten-free - dairy-free, or vegan), etc. if you book a PRIVATE CLASS.

• Selected wine, coffee, and water included.
• Lunch provided.
• Dinner served.

• Ricotta cheese filled ravioli
• Traditional Italian sauces: Carbonara, Arrabbiata, butter and sage
• Fresh handmade fettuccine and spaghetti “alla chitarra”